Contemporary building sitting on ski slope
Contemporary building sitting on ski slope

The new building at Gütsch-Express mountain station in Andermatt, designed by London architect Christina Seilern. Image by Roland Halbe.

Last weekend saw the opening of two new restaurant concepts at the Gütsch-Express mountain station in the Swiss ski resort of Andermatt. LUX discovers

Perched at the 2,300 metre-high Gütsch-Express mountain station in Andermatt is a sleek building home to two new fine dining concepts: The Japanese by the Chedi Andermatt and Gütsch by Markus Neff. Designed by London architect Christina Seilern, the building provides two distinct spaces for each restaurant, with panoramic views through floor to ceiling windows and spacious terraces for alfresco dining.

Ski lift station and contemporary building

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The Japanese by the Chedi Andermatt is the more intimate of the two, only seating 44 people inside with additional seating outside. The menu features the likes of shidashi bentō, omakase and kaiseke meals, as well as sushi and tempura specialities.

Interiors of a small restaurant with a fire

Here: The Japanese by The Chedi Andermatt. Below: A selection of the dishes on the menu. Image by Roland Halbe

Plates of Japanese food laid on a table

Read more: An evening of contemporary art and fine dining with Gaggenau

Meanwhile, Gütsch by Markus Neff offers a more traditional alpine ambience with a large, bright dining space, two terraces and a menu focusing on fresh, local produce. Reservations are a must for both.

Alpine restaurant with tables laid for lunch

Gütsch by Markus Neff focuses on fresh, local produce

For more information visit: andermatt-swissalps.ch

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Exterior of an alpine hotel in winter
Exterior of an alpine hotel in winter

Hôtel de l’Etrier is located in the sunny Alpine resort of Crans-Montana

Why should I go now?

While many Swiss resorts suffer from “deep valley” syndrome in midwinter, with the sun hidden by peaks for most of the day, Crans-Montana is both snowy (it sits at 1450m and its top station is at 3000m) and sunny, as it’s on a south-facing shelf high above the deep Rhône valley. Hôtel de l’Etrier is a Crans-Montana institution: take one of its recently refurbished, Alpine-contemporary pine clad, coolly lit south-facing rooms with a big balcony, and you have one of the best views of any Alpine hotel, and one of the sunniest locations.

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What’s the lowdown?

L’Etrier is a three minute walk from the main Crans lift station (you can leave your skis at the lift station rental store, which incidentally does an excellent line in Swiss Stoeckli skis, among our favourites). Step into the hotel and you have a picture-window view from the bar across the Valais Alps; there are few better places to relax with a long cocktail after (or maybe before) a day on the excellent Crans slopes.

Luxurious indoor swimming pool with loungers

The hotel has a spa and indoor pool, which connects to an outside swimming pool in summer

You also have access to two of this foodie village’s most well-known restaurants without even stepping outside, as a passageway leads to the Michelin-starred Pas de l’Ours restaurant and its more casual counterpart, the Bistrot de l’Ours, serving signature dishes such as candied pig shank with curry, beer cabbage, juniper and apple vitelotte.

Alpine lounge area with armchair and fire

The bar offers a cosy atmosphere for casual dining, whilst le Fer à Cheval restaurant (below) serves traditional Swiss alpine cuisine

Detail image of a table with wine and hams

The bar in the hotel itself is supremely relaxed and serves casual food, and this was our favourite hangout of all, in a deep armchair by a picture window looking out at the dramatic view. Many Alpine hotels nestle deep in valleys and views are limited; not so here. There is also an indoor pool (connecting outside in summer) and spa/wet area.

Getting horizontal

Our “superior” room was just that. It wasn’t the last word in high luxury, and l’Etrier is not priced as such, being a four-star hotel. But we preferred it to rooms we have had in some of Europe’s (and Switzerland’s) grandest institutions. The light pine and modern lighting decor were just right; the furnishings were light and contemporary without being irritatingly over-designed and the emphasis was on comfort.

Read more: Andermatt’s new high-altitude restaurants

Spacious bedroom with pine fittings

One of the hotel’s spacious suites

The balcony had such magnificent views across the resort, below, the woods around it and across the Rhône valley to the giant peaks of the Pennine Alps surrounding the distant resorts of Zermatt and Zinal, that we spent an evening sitting and admiring the rose-coloured sunset, despite the increasing Alpine winter cold. Some rooms are just right in terms of general vibe: this was a room you didn’t want to leave, in the evenings, as the canopy of stars emerged above the mountains and valley.

Flipside

Crans-Montana is quite a spread-out resort and none of its top hotels can claim to be quite in the centre of things; L’Etrier is no different, and while it’s very near the main lift, it’s an eight minute walk (or two minute shuttle) to the centre of Crans, one of the two villages.

Rates: From 200 CHF  (approx. £150 /€200/ $200)

Book your stay: hoteletrier.ch

Darius Sanai

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large leopard standing on rock
Lush rainforest with waterfalls

Argentina is one of Geoffrey Kent’s must-visit destinations for 2020. Image by Jonatan Lewczuk

LUX columnist and Abercrombie & Kent founder Geoffrey Kent reveals his hottest destinations for the new year plus top tips of what to see and do

Egypt

Egypt has an enduring appeal with its mesmeric relics, atmospheric souks, and natural wonders. After the tumult of recent years, the Land of the Pharaohs is making a deserved comeback. In 2018, more than 11 million tourists visited Egypt, and the World Tourism Organisation has since named the country the world’s fastest-growing travel destination. In the latter half of 2020, the Grand Egyptian Museum is finally set to open. Encompassing 500,000 square metres, this vast exhibition space will showcase an omnium-gatherum of Ancient Egyptian finds – 30,000 of which have never been exhibited in public before.

My top tip: Egypt is a place where it’s imperative to have an experienced local guide so that you can truly appreciate this ancient civilisation’s history and culture.

Follow LUX on Instagram: luxthemagazine

Egyptian pyramids with camel trail

‘Egypt has an enduring appeal with its mesmeric relics, atmospheric souks, and natural wonders’

Sri Lanka

The ‘teardrop of India’ brims with lush landscapes, ancient treasures, and rich cultural heritage. Successive waves of Indian, Arab and European traders flocked to Sri Lanka’s palm-fringed shores, attracted by rare spices, precious stones, and magnificent elephants. Today ancient cities, tea plantations, and hill stations vie travellers’ attentions, alongside eight UNESCO World Heritage sites, great beaches and national parks with an abundance of wildlife. On a Sri Lanka holiday, a large dose of tropical warmth awaits, in both the weather and the welcome.

My top tip: Sri Lanka is home to the biggest leopards that I have seen anywhere – be sure to spend time in Yala National Park, where dozens of these magnificent cats live.

large leopard standing on rock

Geoffrey Kent recommends visiting Sri Lanka’s Yala National Park to see leopards

Argentina

There are few places in the world where you can feel the same sense of vastness and isolation that you can find in Argentina’s breathtakingly rugged landscapes. Voyage to Argentina in 2020 to experience one of nature’s most magnificent events: a total solar eclipse. Set to take place on 14 December, this aligning of celestial bodies will be visible from just a few South American countries. In Argentina, the event will briefly plunge northern Patagonia into darkness in the middle of the afternoon. Be among the few to witness this rare, magical moment in a region already famed for its spectacular scenery.

My top tip: If you go this year, you can become one of the first guests to stay at the explora Patagonia Argentina, the latest in the hotel group’s roster of exemplary eco-lodges.

Read more: An evening of contemporary art and fine dining with Gaggenau

Large glacial lake surrounded by mountains

Nahuel Huapi, a large glacial lake surrounded by the Andes Mountains in Argentina

Laos

Until recently, Laos was in the shadow of its more famous Indochinese neighbours. It has often been overlooked by travellers considering a visit to South-East Asia. This country’s charm and authenticity are drawing a growing number of visitors to its lesser-travelled trails, however, and we expect the trend to continue in 2020. Step back in time as you explore this nation of jungles, temples, hill-top villages, and ancient relics for yourself, free of the frantic pace of so many other Asian cities.

My top tip: Go in the forthcoming year to discover the Plain of Jars for yourself. Stretching across the Xiangkhoang Plateau, this vast archaeological site features thousands of enormous stone vessels, scattered by a past civilisation whose culture remains a mystery. While folklore suggests the jars belonged to giants, further excavations in 2019 point instead towards a more anthropological answer: that this was once a burial ground. Visit this hard-to-reach UNESCO World Heritage Site by flying in via helicopter, accompanied by an expert guide.

Exotic waterfalls with blue waters

Geoffrey Kent predicts Laos will grow in popularity as a travel destination in 2020

Ethiopia

Ethiopia is one of Africa’s most enthralling – and often overlooked – destinations. Following on from an incredible trip there in late 2019 – one of my Inspiring Expeditions – it easily earns its spot on my list for this year. I can recommend thoroughly. Situated in the Horn of Africa, it’s a land of dramatic contrasts – stunning lakes and mountain ranges as well as the Blue Nile. It is home to strikingly diverse and beautiful people such as the Kara, the Hamar, Mursi, and Nyangatom to name but a few – proudly independent, who have never been subjugated in modern times. The rock-hewn churches of Lalibela offer historical intrigue, while the other-worldly Danakil Depression and wildlife of the Simien and Bale Mountains are a major draw for nature lovers. Whether in the bustling cities or remote highlights, you’ll find an abundance of history, tradition, and goodwill.

My top tip: Visit during the annual Irreecha thanksgiving festival of the Oromo people in Addis Ababa. Witness freshly cut grass and flowers being placed in water – a traditional offering that thanks God for the end of the rainy season and the start of spring. It’s a fantastic opportunity for immersion in this aspect of the country’s culture.

Winding Mountain road

Ethiopia is one of Africa’s most enthralling – and often overlooked – destinations, says Geoffrey Kent

The Arctic

Celebrate the audacity of exploration on an extraordinary cruise through the rarely traversed Northwest Passage. In 2020, A&K’s Ultimate Iceland & Greenland luxury expedition cruise will be led by a modern explorer, famed mountaineer Alex Pancoe, who just completed the Explorers Grand Slam, an adventurers’ challenge consisting of climbing the seven summits—the highest mountains on each continent—as well as cross-country skiing the final degree to the North and South Poles. Accompanied by Pancoe, voyage from western Greenland to Nome Alaska. Following in the footsteps of Leif Erikson (Erik the Red), who founded the Viking colony in Greenland and ventured to Newfoundland a full 500 years before Columbus, and coming in the wake of more recent great explorers such as Roald Amundsen and Robert McClure.

My top tip: an exceptional expedition crew and luxurious ship make all the difference when travelling to the poles.

Travel expert Geoffrey Kent pictured on a cruise ship in the arctic ocean surrounded by glaciers

Geoffrey Kent cruising the Arctic Ocean

Find out more: abercrombiekent.co.uk

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Reading time: 5 min
Prosecco bottle against brown background
Prosecco bottle against brown background

Ombra Di Pantera is a new producer of Prosseco, and businessman Utsava Kasera’s latest investment

Utsava Kasera is an entrepreneur and investor with interests in luxury brands, fashion, art and tech. Most recently, his attention has turned to new Prosecco brand Ombra Di Pantera. Here, he tells us about this latest investment, finding a gap in the market and his new year ambitions

Man in suit and bow tie

Utsava Kasera

1. How did you first come across Ombra Di Pantera?

I always wanted to be involved in the drinks industry and the stars aligned when I met the other promoters of Ombra Di Pantera over a lunch through a common connection. The opportunity looked very good and we are on an exciting journey now.

Our inspiration for ‘Ombra’ is delivered from a unique heritage and a fabled history which stretches back to the Roman wines of antiquity. In ancient times, traders who served wine in Venice’s Piazza San Marco would follow the shadow of the Campanile to cool their wine as there was no refrigeration, and the Venetian expression, ‘Ombra de Vin’, meaning ‘Wine’s Shadow’, is still used to order Prosecco in its original heartland. Another interesting fact about Prosecco is that typically a glass contains fewer calories than wine and there is a town called Prosecco nearby Venice, where the name of this bubbly comes from.

Follow LUX on Instagram: luxthemagazine

2. What drew you to invest in the business?

The huge demand for Prosecco in the UK and lack of branding around it gives an opportunity to fill a missing gap in the market. The sales of Prosecco have overtaken champagne in the UK, which is now the second biggest market in the world after the US. Besides that, it’s a delicious Prosecco which embodies the elegance of Italian luxury and I believe it has the potential to make its mark in the sparkling wine world.

3. What sets Ombra Di Pantera’s Prosecco apart from other brands?

Ombra is traditionally crafted from a single vintage, using superior Glera grapes from our delicately cultivated Conegliano vineyard, to deliver a pure expression of the very finest Prosecco. The Prosecco is created ‘in bianco’, meaning the fermentation is without the skins creating the delicate sparkle that is captured over 60 days to produce a fine, persistent perlage. The steep hills of the vineyard provide the perfect conditions to grow  Glera grapes, which require cultivating and harvesting by hand relying on traditional methods refined over a thousand years. Ombra Di Pantera is dedicated to celebrating the traditional heritage and craftsmanship of Italian viticulture to deliver an authentic, exclusive Prosecco experience and can stand up to any high quality champagne or sparkling wine in blind tasting.

Vineyard with lush green vines

Ombra Di Pantera’s Prosecco is made from Glera grapes grown on their vineyard in Conegliano

4. How does the company fit into your wider investment portfolio?

My investments are across a wide spectrum of industries from tech to hospitality. I particularly invest in industries and projects, which I am passionate about rather than just looking at the numbers. Having said that, Ombra compliments a couple of my investments, which are in private members club, one called 1880 in Singapore and a wine bar chain in London called Vagabond.

Read more: Knight Frank’s Andrew Hay on the best emerging markets for real estate investment

5. What are your ambitions for 2020?

I would like to focus on making Ombra di Pantera bigger by aligning with more luxury partners and concentrate on strategic growth of the brand. I am also a co-founder of ‘Sidehide’, which is a tech app for hotel booking, providing a seamless experience for users and I will be involved in the launch and marketing campaign during 2020. Lastly, I would like to do some volunteering work with one of the charities I am involved with, and learn to play the piano.

6. How do you switch off?

I have a passion for whiskies and cognac. Enjoying a dram of Springbank 21 years whisky or Louis XIII cognac in company of friends relaxes me. Recently, I have started taking out time to cook and I am enjoying it at lot. Travelling is another passion and therapy of its own kind for me.

For more information visit: ombradipantera.com

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Sculpture of a head standing on a counter in a kitchen
Sculpture of a head standing on a counter in a kitchen

A sculpture by LouLou Siem installed in Gaggenau’s Mayfair showroom

Last Wednesday evening the doors of Gaggenau’s Mayfair showroom were locked for a private party hosted by LUX with an exclusive art installation by LouLou Siem. Here, we recall the event

If you happened to be wandering past Gaggenau‘s showroom last week, you might have raised an eyebrow as sculptures of human heads were passed through the door. These were the works  installed by LouLou Siem for a private evening event hosted by Gaggenau in collaboration LUX.

A small gold head sculpture inside an oven

Sculptures shown in kitchen setting

Here and above: sculptures by LouLou Siem installed inside the Gaggenau showroom

The artist’s heads and various other sculpted objects appeared looming on counter-tops and illuminated in ovens, lending a touch of macabre to the sleek kitchen interiors. The space provided a unique setting in which to not only view the art, but also appreciate the contrasting textures of the sculptures and Gaggenau’s appliances.

Follow LUX on Instagram: luxthemagazine

The evening began in proper with a champagne tasting led by LUX Editor-in-Chief Darius Sanai. A champagne collector and self-professed geek, Sanai introduced four champagnes showing the different styles of what he considers an under-appreciated wine. Guests started with a Louis Roederer Brut Nature 2009, a champagne with zero dosage (effectively, no sugar added) with a label designed in collaboration with Brut Nature fan Philippe Starck. Next was a Louis Roederer Blanc de Blancs 2010, made with 100% Chardonnay in a clear, bright style. Next, a Blanc de Noirs, a champagne made with 100% Pinot noir grapes, showing a richer, deeper style. And finally, Louis Roederer Vintage 2012, which was full-bodied, broad and complex.

Artist with artworks in showroom

Two women in conversation on high stools

Above: LouLou Siem with her artworks. Here: The artist in conversation with LUX Digital Editor Millie Walton

Then followed a live Q&A in which LouLou discussed her practice and installation concept with Digital and Arts Editor Millie Walton. After which, guests descended downstairs for dinner and to admire LouLou’s table installation of gold heads arranged on a bespoke table-cloth with small ghostly faces placed on each napkin.

Read more: Why Crans-Montana is the perfect early-season ski resort

The menu, devised by acclaimed chef Henrik Ritzen, followed a Swedish theme with a main course of fallow deer, caramelised celeriac puree, and lingonberries, followed by frozen vanilla parfait and warm almond cake served in soup made from dried rose hips.

Artworks on a table setting

Small ceramic face on napkin

Guests dined amidst the artworks with a menu by acclaimed chef Henrik Ritzen

For more information visit: gaggenau.com

 

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installation view of artworks on gallery wall
installation view of artworks on gallery wall

Installation view of Lethe by Henrik Uldalen at JD Malat Gallery, Mayfair

Henrik Uldalen is a self-taught artist, who caught the attention of gallerist Jean-David Malat via his Instagram account. His impasto portraits depict the tumultuous variety of human emotion. Following the opening of his second solo show Lethe at JD Malat Gallery in Mayfair, we speak to the artist about inspiration, social media and the colour pink.

Artist sitting in sutdio

Artist Henrik Uldalen in his studio

1. Can you tell us about the concept for Lethe?

The show, in broad terms, is about history versus the collective memory, and how the zeitgeist of our time is polarising the society with the use of fear and glorified notions of the past.

2. What inspires you to start a new series or artwork?

Most of time I don’t need inspiration to start a new series. The need to create and express is always within, and if I don’t get it out of my system I know I won’t be a happy man. Over the years I’ve come to learn this about myself, and how to practically force myself out of the door in order to function as a person.

Follow LUX on Instagram: luxthemagazine

3. Are the figures you paint imagined or drawn from personal memories?

The people you see are models that I approach, but all the figures are also me. Every piece I make is a self-portrait projected onto a stranger, expressing my inner most intimate feelings and moods.

Abstract portrait painting of a woman

Artwork by Henrik Uldalen

4. How do you think social media is impacting the way we view art?

Social media is a blessing and a curse. The way you’re able to reach out to people across the globe with the click of link is mind boggling. Especially growing up in a small town in Norway this impacted my career in a massive way. Unfortunately, I find social media too superficial and narrow to be able to convey any deeper meanings from the artist to the viewer. In the same way that you can’t fully appreciate a beautifully cooked dish described through even the most flowery language, you’re not able to feel a painting as you’re supposed to in a split second over a 13x7cm phone screen.

Painting of figures embracing against pink background

Artwork by Henrik Uldalen

5. The portraits in Lethe are set against a pink background. What significance does the colour have for you?

The colour pink in this exhibition represents the veil we cover our eyes with when we think back on our past. A comforting lie, telling us that everything will be fine as long as we return to our glory days.

Read more: Galerie Maria Behnam-Bakhtiar opens in Monte-Carlo

6. Which artists have most influenced your practice?

I usually look for inspiration in  fields of art other than my own. Movies, TV, books, plays and music are my main sources. I need to not understand the technical aspects of the artwork if I’m to appreciate the piece fully. If I see a painting I would immediately look for compositions, colour combinations and brush strokes, but in reality, I should just feel the piece of work.

‘Lethe’ by Henrik Uldalen runs until 11 January 2020 at JD Malat Gallery, 30 Davies St., Mayfair. For more information visit: jdmalat.com

 

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Luxurious interiors of a beach villa bedroom
Luxurious beach front villa

The One&Only Kéa Island resort is situated on a 60-hectare beachfront site on the west side of the island

Due to open in 2021, One&Only Kéa Island is a luxury resort offering private residences on the little-known Cycladic island of Kéa. The development is being overseen by global real estate investor Dolphin Capital Partners in partnership with Kerzner International and will comprise 75 beachfront villas alongside the hillside homes. Here, we speak to DCP’s Founder and CEO Miltos Kambourides about the project and why Greece is set to be the next big destination for luxury residential developments

Man in white shirt with beard

Miltos Kambourides

1. Can you talk us through your vision for the One&Only Kéa Island development?

Our vision for One&Only Kéa Island is simple and ambitious: create the ultimate luxury resort with private residences – not just on the Aegean shoreline, but for the entire Mediterranean. That is a bold statement, however, we are committed wholeheartedly to delivering this project and our vision for turning Kéa into a world-class destination, for the community of Kéa, the visitors it attracts, and the new residents of the resort.

Follow LUX on Instagram: luxthemagazine

2. What are some of the challenges that you’ve faced with the project?

With any project there are always challenges, you’d be naive in thinking that wasn’t the case. Having been responsible for a number of leading hotel and residences around the world – such as Amanzoe [Greece], Amanera [Dominican Republic], Pearl Island [Panama], – we are used to the usual challenges that such ambitious projects face.

For a development of this scale, challenges such as building permissions have been a lengthy process. However, we are committed to getting this right, and considerable thought and detail has gone into every element of One&Only Kéa Island.

3. Do you gain inspiration for developments through your own travel experiences?

Greece is home, and while I always draw inspiration and ideas wherever I go, as they say: home is always where the heart is. Being able to work on another iconic Greek project means so much to me personally, and to Dolphin Capital as a leading Athens-based developer, and together we are looking forward to creating another world-class destination.

Beach resort with luxury homes

The resort will include 75 villas, as well as a limited number of One&Only Private Homes available for purchase.

4. What has it been like working on Kéa Island?

Despite its proximity to Athens, Kéa is still an undiscovered island. We enjoy the support and encouragement of the locals, Athenians and citizens of the world who call Kéa their summer home.

Kéa is an island full of picturesque villages with quintessential blue, white and terracotta coloured villas surrounded by olive grove filled landscapes and pristine turquoise beaches, it’s one of the most scenic islands in the Cyclades. So overall, not a bad place to work!

Read more: Knight Frank’s Andrew Hay reveals where he would invest $200m on real estate in emerging markets 

Working closely with the community is critical for any project, no matter how big or small the development is. We are extremely committed to developing in unique locations and supporting our local economy, to create incredible destination retreats. One&Only Kéa Island will present a beneficial return to all: creating new jobs, sensitively developing the region and offering investment.

Luxurious interiors of a beach villa bedroom

An example interior of one of the luxury villas

5. Where do you predict the next desirable location to be for luxury residence developments?

It is without a doubt definitely in Greece. Greece is thriving at the moment. Where exactly, I couldn’t tell, but I am looking forward to seeing what the future holds.

6. Where’s next on your travel wish-list?

I spend nearly half of my time travelling, which is exciting and means I get to see some incredible destinations. Due to the nature of my job, and my passion for exploring the world, I’ve been lucky enough to visit 137 countries. So with regards to my wish list, it has got to be somewhere I haven’t yet been. I am constantly in search of new places to travel to, over the next few months I’ve planned to go to Tunisia, New Zealand and Madagascar, and can’t wait to keep adding to this list.

For more information visit: oneandonlyresorts.com/kea-island; dolphincp.com

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Panoramic image of alpine scene
Panoramic image of alpine scene

Crans-Montana sits on a high shelf above the Rhône valley with panoramic views of the Alpine peaks. Image by Denis Emery

Looking for the perfect early-season ski break? Crans-Montana has it all, from sunny slopes to spectacular views across the Swiss Alps – and an epicure’s delight of a Christmas market as LUX Editor-in-Chief Darius Sanai discovers

Matterhorn; Mont Blanc; Weisshorn; Dent Blanche: for Alpinists these are among the superstar peaks of Europe, rising 4500m or higher above sea level. When you go skiing, you are usually tied to a vista of one or two of these celebrity peaks: think Zermatt and the Matterhorn, or Chamonix and Mont Blanc.

Follow LUX on Instagram: luxthemagazine

In this Swiss resort of Crans-Montana, though, you are treated to a panorama of all of them, at once. The resort sits on a high, sunny, tree-lined shelf above the deep Rhône valley which runs from Lake Geneva towards central Switzerland. From the top lift station, Plaine Morte, you have in front of you a vista that encompasses the peaks of every ski resort from Saas-Fee, in the east, via Zermatt and Verbier, to Chamonix, in the west. Even the view from the village itself is exceptional, sweeping across the vineyards of the Rhône valley far below and over towards Italy.

Picturesque snowy alpine village

The ski resort is split into two main villages, Crans and Montana.

The view in itself would be a reason to visit this most established of Swiss resorts, but right now there are numerous others. The resort is split into two main villages, Crans and Montana, a kilometre or so apart on the high shelf. We visited last week when Crans had just opened its annual Etoile Bella Lui festival on its high street. Stemming from a local myth, the festival features more than a dozen restaurateurs (some of them Michelin-starred) setting up shop in wooden huts along the high street, selling one food dish each – ranging from venison burgers to foie gras, via the most delicious fillet steak/balsamic glaze/garlic chip and truffle brochettes we have ever had.

Christmas food stalls in Alpine village

Alpine festival with food stalls

The Etoile Bella Lui festival in Crans sees restaurateurs set up shop with wooden huts along the high-street

The stalls each also sell a pair of local wines by the glass. And you can dismiss your memories of gauche Alpine vino right now: the vineyards in the valley below Sion make some of Europe’s most celebrated “small producer” wines, from white grapes such as Petite Arvine and Heida, and rounded Pinot Noir based reds. Our favourite is Cornalin, a Swiss red grape variety; we were served an example suffused with spicy, plummy zinginess at one of the stalls and couldn’t bear to leave. These are wines to match the Michelin-starred food huts.

Read more: Galerie Maria Behnam-Bakhtiar opens in Monte-Carlo

Glowing ferris wheel in Alpine setting

Rides on the Ferris wheel boast 360 degree views of the surrounding landscape

Below the high street is the Lantern walk, an enchanting night-lit path illuminating the story of they local legend, and a Christmas market with a Ferris wheel with a difference: ride to the top, and you have an enhanced 360 degree view of the valley below, mountains beyond, the lakes around Crans, and the ski pistes above.

Skiier on a slope down into the valley

One of the resort’s spectacular red runs: the 4500m high Weisshorn is the razor-edge peak directly under the sun

Ah, and the skiing. The snow fell big last week, with more (hopefully) scheduled for next week. Crans-Montana is one of Switzerland’s most established ski areas, although it is better known among the Swiss and French than the international crowd that visits nearby resorts like Verbier or Gstaad. The runs are mainly a mixture of reds and blacks, and they are a delight: long, winding, interesting, starting at nearly 3000m and dropping down to resort level at 1500m, through a variety of landscapes from glacial rockscapes where mountain goats balance precariously on rock towers above you, to wide, sunny runs through the woods. The whole mountain is south facing, making ideal for now, when any sun is a welcome respite from winter temperatures. And everywhere, you have the views: from the top station you can see the three highest mountains wholly inside Switzerland (Dom, Taschhorn and Weisshorn, since you asked), the highest mountain in Europe (Mont Blanc) and the most famous (Matterhorn), all towering across distant valleys. From the village the view is hardly any worse, and there is a feeling of light and space and panorama everywhere you go.

The perfect resort for an early-season ski trip? We think so, and we are going back.

The Etoile Bella Lui festival runs until January 5. For more information visit: crans-montana.ch

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Installation view of three abstract paintings
Installation view of contemporary art exhibition

Installation view of Human Being, Being Human by Farzad Kohan at Galerie Maria Behnam-Bakhtiar

Last week saw the opening of Monaco’s latest contemporary art gallery Galerie Maria Behnam-Bakhtiar. LUX recounts the evening

On Thursday evening last week, the doors opened to Galerie Maria Behnam-Bakhtiar with an exhibition entitled Human Being, Being Human by Iranian artist Farzad Kohan. The gallery is the brainchild of Maria Behnam-Bakhtiar, wife of artist Sassan Behnam-Bakhtiar, and will offer a programme of exhibitions by international established and emerging artists.

Man and woman stand on terrace

Maria Behnam-Bakhtiar with her husband and artist Sassan Behnam-Bakhtiar

Follow LUX on Instagram: luxthemagazine

A glamorous crowd of visitors admired Kohan’s latest collection of colourful abstract paintings, which focus on the power of positive messaging. The textured canvas are etched with lines of English or Farsi script, which are repeated to give the impression of a mantra.

Installation view of three abstract paintings

Installation view of Human Being, Being Human by Farzad Kohan

Those in attendance included Sassan Behnam-Bakhtiar, alongside Game of Thrones actress Laura Pradelska, Star Trek actress Alice Eve and British model Neelam Gill. Following the private view, guests enjoyed an exclusive dinner at Yacht Club de Monaco hosted by Maria Behnam-Bakhtiar.

Woman in pale blue suit stands in front of painting

Model Neelam Gill attends the launch party and private view

Guests stand in front of screen

LUX Editor-in-Chief Darius Sanai with guests at the launch party

Galerie Maria Behnam-Bakhtiar is located at 45 Avenue de Grande Bretagne 98000, Monaco. For more information visit: mariabehnambakhtiar.com

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Large cityscape shot at night
Large cityscape shot at night

The number of ultra-high-net-worth individuals in the Philippines is forecast to grow at the the second fastest rate of any country, says Knight Frank’s Wealth Report 2019. Pictured here: Manila

Portrait of a man in a suit

Lord Andrew Hay. Image by John Wright

Lord Andrew Hay is Global Head of Residential at Knight Frank, the international real estate consultancy, and has built up property portfolios for some of the wealthiest people in the world. In this regular column, he is handed a theoretical sum of money by LUX and asked how he would invest it. This month, we asked Lord Hay where he would invest if he had $200m to spend on real estate in emerging markets

“Where would you invest if you had $200m to spend on real estate in emerging markets?” It seemed appropriate that I was asked this question by LUX having just returned from a business trip to Manila. With the Philippines front of mind – this is where I would start.

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As reported in The Wealth Report 2019, the number of ultra-high-net-worth individuals (UHNWIs) in the Philippines is forecast to grow by 38% in the five years to 2023, the second fastest of any country. In Manila, the Business Processing Outsourcing (BPO) facilities sector is rapidly growing – currently employing 1.5m Filipinos, 1.5% of the population, and accounting for 7.5% of the economy – with the government aiming to expand this to 10-11% in 2020. This growth has boosted office rents within the metro Manila region as well as the residential market as investors snap up multiple units to lease out to BPO employees working nearby.

I would then move my attention to India. Recently the Government of India has put in place a growing number of incentives to enter India’s warehousing sector and this is an area, which seems ripe for investment. The new ‘Make in India’ programme was created to encourage manufacturing; the development of multimodal transport networks and the setting up industrial corridors such as The Delhi Mumbai Industrial Corridor (DMIC) are also supporting growth in the market.

Large city shown from bird's eye view

India’s warehousing sector is ripe for investment, according to Knight Frank’s Andrew Hay. Pictured here: Mumbai

My focus would then turn to an investment in South Africa and to something that appeals to me on a more personal level – a game lodge and reservation. As interest in climate change, sustainable tourism and the concept of “natural capital” grows around the world, there is an increasing focus on Africa. Much of this is centred on South Africa and projects that can add significant value to denuded agricultural land, especially if the “Big 5” are in residence.

Read more: Why we love the Richard Mille x Roberto Mancini RM 11-04 timepiece

Back to Asia, I would look to South Korea. The government recently introduced a pre-sale price cap policy in an effort to cool its housing market. However, this currently only applies to four areas in Seoul. House prices in certain prime areas of the city have been recording price growth in excess of 15% year-on-year over the last 12-18 months, as developers rushed to redevelop older buildings. Going forward, this move is expected to rapidly cool speculation in the market and reign in accelerating prices but there is still an opportunity to invest here.

Small provincial town with old fashioned houses

There are no restrictions on foreign nationals acquiring property in Romania, making entry into the market easier for investors, says Andrew Hay

I would then consider closer to home in Europe – the Romanian prime residential market. It recorded promising results in the first half of 2019 and, according to Knight Frank, 60% of developers active in the local market expect price increases of up to 10% per square metre in the next year. There are no restrictions on foreign nationals acquiring property in Romania either, making entry into the market easier for investors than many other markets.

Perhaps not the most glamorous of locations or assets but nonetheless a diverse and interesting portfolio and this is where I would invest $200m if considering investment across some of the world’s emerging markets.

Find out more: knightfrank.co.uk

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Cosy hotel bar lounge area with fireplace
Cosy hotel bar lounge area with fireplace

Boutique hotel Les Manoir de Portes de Deauville offers a homely kind of luxury in the heart of Normandy

Located just two hours from Paris, Deauville has long been a chic weekend destination for Parisians and now with the newly opened boutique hotel Les Manoirs des Portes de Deauville, it’s perfect for families too. LUX Managing Editor Serena Hamilton discovers

Europeans tend to lean towards the same destinations in France. They go every summer, stay in the same house or hotel, get croissants from the same boulangerie and eat dinner in the same bistro. There’s something undoubtedly comforting about that kind of routine, knowing that your expectations will be met year after year, and yet, comfort as everyone knows doesn’t necessarily equal excitement or adventure. So this year, we decided to try somewhere new.

Deauville and its neighbouring town Trouville are often referred to as the “Parisian riviera” not just because of their proximity to the French capital, but also for their chic ambience. Deauville, for example, boasts a year round calendar of film festivals, yachting regattas and vintage car rallies as well as great shopping and a beautiful, albeit busy white sandy beach complete with Instagrammable candy-coloured parasols. The streets are immaculate and everyone is stylishly dressed, which is wonderful if you don’t have children hanging off your arms. For us, holidays are generally more about relaxation, and we tend to look for places which can offer adult-orientated calm whilst simultaneously catering to the children’s endless energy. Not a lot to ask for is it? Thankfully, Les Manoirs des Portes de Deauville fitted the bill perfectly.

Follow LUX on Instagram: luxthemagazine

Located a few minutes outside of Deauville town, the boutique hotel only opened its doors this summer and straddles the line between country manor hotel and Parisian chic. It’s set within acres of lush parkland, with a 16th century manor house at the centre and nine surrounding private cottages.The furnishings throughout are a mix of contemporary and antique, whilst the colour palette of pale pinks and creams pairs perfectly with the dark exposed beams and more rustic touches. Some of the rooms and shared spaces also have beautiful old brick fireplaces. More importantly, though, it feels like a space to be lived in rather than just admired, which means you can properly relax rather than stressing every time a child clambers over an armchair.

Historic manor house and lawn

The hotel is set within stunning parkland and gardens (see below) with bedrooms in the main manor house as well as private cottages

Garden of a manor house

We were staying in a very pretty little cottages (adjacent to the one booked by our family friends), which provided more space and the added luxury of total privacy, whilst still in easy access of the outdoor pool, sauna and jacuzzi. As parents it was pure bliss to sit drinking our morning coffee on the lawn whilst our children ran around the park and tipped each other out of the hammocks.

Read more: Half Moon Bay Antigua reveals Rosewood Residences

Sadly, the restaurant wasn’t yet open during our stay, but there were plenty of excellent nearby options including the historic town of Honfleur, where we enjoyed several lunches of delicious moules-frites on the harbour’s edge. In the evenings, after tucking the children into their beds, we strolled across the lawn to the main house for a cheese and charcuterie board with local wines in the cosy lounge bar. No need for hushed in-room dining, or babysitters.

Rustic elegant interiors of a hotel bedroom

Luxurious hotel suite with contemporary furnishings

The interiors blend rustic chic with contemporary furnishings and a calming colour palette

The staff, especially, made us feel immediately welcome and were wonderfully patient with the children’s endless requests for hot chocolates and snacks, which isn’t always the norm with luxury hotels. They were also very knowledgable about the local area and suggested child-friendly activities such as a cute petit train ride through the heart of Deauville, and strolls through the stunning countryside.

It might not be quite the place for the usual Deauville crowd, but for anyone wanting to relax in an elegant, unpretentious setting that’s within easy distance of a beach as well as upmarket restaurants and shops, it couldn’t be more perfect.

Rates start from €120 per night including breakfast (approx. £100/$150). Book your stay: portesdedeauville.com

 

 

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Man walking across stadium wearing watch
Blue sports watch with mechanical face

The RM 11-04 Automatic Flyback Chronograph Roberto Mancini has been designed to celebrate the heritage of Italian football

Richard Mille’s latest timepiece has been designed in collaboration with Italy’s football team manager Roberto Mancini to celebrate the sport’s heritage. Here, Chloe Frost-Smith marvels at the timepiece’s unique design features

Designed with football fanatics in mind by the Italian national team’s manager, the RM 11-04 Automatic Flyback Chronograph Roberto Mancini makes complicated look cool, with a dedicated dial for tracking half-time, extra time and overtime.

Follow LUX on Instagram: luxthemagazine

Set in the  patriotic colour palette of Il Tricolore alongside the recognisable blue belonging to the Squadra Azzurra, there are hints of Italian footballing heritage throughout the design. The timepiece uses a rotor with variable geometry, allowing it to be easily adapted to suit the wearer’s activity levels – you simply adjust the setting of the rib’s placement for the rotor to either speed up when worn at leisure, or slow down in moments of the highest movement.

Man walking across stadium wearing watch

Roberto Mancini wearing the RM 11-04 Automatic Flyback Chronograph

Displaying match time on the basis of two 45-minute halves and up to 15 minutes of stoppage time, the pusher can be pressed at 4 o’clock to actuate the fly-back function which repositions the hand at 12 o’clock, ready to start the second half. Should extra time be awarded, the fly-back can also be reactivated to reflect these additional minutes ensuring the wearer never loses track.

Back shot of a blue watch with exposed mechanics

The watch can be easily adapted to suit the wearer’s activity levels

But the watch isn’t just for football fans. Encased in the almost indestructible Carbon TPT and water-resistant to 50 metres, the RM 11-04 is set for the most extreme of adventures.

For more information visit: richardmille.com

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Render of luxurious beachside villa
Architectural render of villas on tropical island

One of the luxurious five-bedroom residences at Rosewood Half Moon Bay in Antigua

Due to open in 2022, Half Moon Bay Antigua is set to offer luxury hotel accommodation and private beach-front residences by Rosewood. Here, Rosie Ellison-Balaam takes a first look at the residential designs

Sprawling a 132 acre plot on the Caribbean island of Antigua, Half Moon Bay Antigua comprises 47 pavilion-style suites and luxurious residences by Rosewood. Headed up by Amsterdam-based practice Piet Boon, the design across the resort focuses on incorporating natural materials and light to provide bright, large spaces. The residences, for example, range from two to five bedrooms and have direct access to the shore as well as en-suite facilities, and the option of a gym and wine cellar.

Follow LUX on Instagram: luxthemagazine

Following the natural sloping landscape of the site, Piet Boon has also designed a series of private outdoor terraces for each of the homes, made from wood and soft yellowed stone. These platforms have a subtle division of space, creating a private dining area, a restful area with a panoramic view of the ocean, and two swimming pools. The space is also enclosed by tropical plants thanks to the project’s landscape designers VITA.

Infinity pool at villa with sea views

Render of luxury terrace with sea views

The outdoor terraces provide space for relaxation and al fresco dining

The interior design of the residences focuses on warm, natural materials such as stone-tiled and wooden floors, with exposed timber beams and a neutral colour palette. The communal spaces are large and light-filled with contemporary fittings including a long island in the kitchen for preparing and serving food.

Render of luxurious beachside villa

One of the resort’s exclusive beach villas

For more information visit: halfmoonbayantigua.com

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Luxurious beach swimming pool
Luxurious tropical beach resort

The Tongsai Bay is an eco-friendly luxury resort on the tropical island of Koh Samui

The Tongsai Bay is a family-owned luxury resort on the island of Koh Samui in Thailand. Set amidst acres of wild tropical landscape, the resort is dedicated to wildlife conservation and sustainable practices. Here, we speak to the resort’s owner Gob Thanakorn about continuing his father’s vision, the challenges of promoting sustainability and why Thailand needs to combat over-development

Portrait of man and woman standing in natural setting

Gob Thanakorn with his wife Goya

1. How was the concept for The Tongsai Bay born?

Tongsai was a brain-child of my late father Akorn Hoontrakul. He was CEO of the Imperial group of hotels, which our family owned 100%. When he decided that it was time to grow and venture out of Bangkok, he surveyed Koh Samui because he thought that Phuket was already developed and Samui had a great potential even though there wasn’t an airport back then. A survey team was sent and I was lucky enough to be on that trip as a 12-year-old. We took the night train from Bkk to Poonpin district in Suratthani (you can still do this part today) and somehow got on a naval ship from Suratthani to Koh Samui. I remember Tongsai as a little piece of backpacker’s paradise. There were only 8 bungalows and a snack hut with green snake on the ceiling. There was a lady without anything on the bottom going for a swim in the sea. Out of all the beaches I saw on that trip, I liked Tongsai the least because of the deep water and course sand. As a 12-year-old, I didn’t think much about the fact that it was a private beach and how beautiful it was being a cove all to itself. This was back in 1986.

Follow LUX on Instagram: luxthemagazine

My father then went on a separate trip and he bought the land of Tongsai (the bay and beach was called Tongsai Bay before we even bought the land) within 7 days of laying eyes on it from the sea. He later said to friends that “it was love at first sight”. My father spent 3 months planning how he wanted to develop his resort with an eye on making it his retirement home. He literally slept on the beach during this time. There’s a picture to prove it.

When Tongsai was opened in 1987, it was the first five star hotel on Koh Samui. My father used the tagline “….where mother nature was the architect”. So the concept always was that Tongsai would be a hotel nestled within existing natural beauty of Koh Samui where space is in abundant and privacy is key. Supporting evidence can be found in many of the guest rooms where cottages were built over rock formations instead of blowing it. We have two rooms that have rocks inside the room next to the bed. They used to be called Rock suites. Cottage 235 was taken out of inventory during the renovation years of 1995 because a large Banyan Tree would have to be taken down. Dad chose the tree over a room. According to him, he tried to save as many large trees as possible during the construction of the hotel. Going around them, leaving space for coconut trees to rise through terraces was how he avoided cutting trees. Tongsai Pool Villa 511 used to be called the Mango Villa because a twin wild mango trees are in the middle of the terrace. They still stand today – guests can have complimentary wild mangoes when it’s the season to bear fruit.

Luxury villa terrace with swimming pool

The terraces provide guests with large outdoor living spaces and stunning sea views

As we developed the Tongsai Grand Villas in 1998, the “great outdoor living” concept was used to promote the new villas because of the size of the terrace on each villa. We emphasised the outdoor area more than the indoor air-conditioned area because guests liked to be outside more than inside. So a gazebo was a main feature along with the “bathtub on the terrace” which later made Tongsai famous for being the hotel with a bathtub with sea views.

When dad died in 2002, my wife and I took over the responsibility We had lived and work at Tongsai for a few years and learnt that we used to appreciate nature, but we never thought about protecting it. We encountered a Slow Loris, a nocturnal mammal one night coming back from a late night out and we realised that Tongsai is a home for wild animals living freely and safely. So we put in place measures to protect all kind of animals in the hotel ground including firing staff who are caught killing or hurting animals. Any dead animal will have to be reported and sent for autopsy by a local vet to determine if it died of natural causes or by humans. If it was by human actions, further investigation will pursue. So far we have never fire anyone because of this reason yet. But the message was loud and clear for our staff who now act as eyes and ears for animal protection.

Luxurious hotel bedroom decorated in yellow

The bedroom of a Grand Villa

We have had bird watchers do a survey found 60 plus kinds of birds in a year. Monitor lizards could be seen swimming in the sea (and occasionally the main swimming pool!), climbing coconut trees or lazily walking the lawn. There are squirrels and tree shrews abound. The occasional fireflies can also be spotted at night around Sept  to Oct. In order to achieve this, we completely ban all chemical usage in natural space in the hotel so no pesticides, insecticides or chemical fertilisers are used at all.

It is also worth noting that we are resentful of animals in captivity and forced labour so therefore we do not help guests to book elephant rides, visit zoos/aquariums or circuses. We support the elephant sanctuary where “retired” elephants are fed and left to live a peaceful life in a larger confinement, but unchained. It’s a long answer but you could see how in 32 years the concept had grown but the core remains. That’s why we claim to be “natural to the Core”.

Read more: British model Anna Proffitt on the need for slow fashion

2. What are some of the challenges you face in providing a sustainable luxury service?

I’d put it down to the added work and steps that are required for staff to go to the length of being sustainable. It’s almost the opposite of being convenient for many people in Thailand. You talk about waste and people think cleaning the beach and putting rubbish in the bins. We say we have to know the rubbish first and then we can know how to treat it. Food waste, for example, can be mixed with organic garden waste to make fertilisers so it’s not too bad but the gardeners will say that it’s added work for them. Non-biodegradable waste can be sorted, but that’s not solving the problem at the root cause. It’s better to find substitutes and use recyclable or purely biodegradable. So we opt to buy drinks in glass bottles only – we won’t buy from brands that use plastic containers – but this adds extra work for our beverages staff who feel that glass bottles are heavier whereas a single use plastic bottle is much more convenient and less work. We use lemongrass straws instead of plastic straws too – it’s simple things like this that can reduce non-biodegradable waste. Auditing is also hard and can come across as unfriendly and potentially cause rift with some departments. Sometimes it costs more to source more environmentally friendly products in terms of money, but also time. Educating suppliers can also be draining. Thailand is a society where convenience is king. It’s very difficult to challenge this culture.

Luxurious beach swimming pool

The main pool sits on the edge of the beach

3. What’s your proudest sustainability initiative at the resort?

I’d say the fact that we continue to find Slow Loris in the hotel ground speaks volume about how natural this place is and that can only be a result of the measures we have put in place to protect animals and the natural surrounding in the hotel. We didn’t expand in terms of number of rooms so we didn’t have to cut down trees to open ways for more buildings. I suppose we are proud to say that if you look up Google Earth you will see a patch of 25 acres that is greener than the surrounding pieces of land. We are an oasis for animals surrounded by developments dominated by concrete.

Read more: Inside Mandarin Oriental Geneva’s Royal Penthouse Suite

4. How would you like to see the hospitality industry change over the next few years?

I hope there are less developments since there’s already an over-supply of hotels and villas for sale on Koh Samui and in many other parts of Thailand. The ones that try to keep nature intact are more commendable than others whilst most who would clear all trees first then replant later, which destroys natural habitat for local animals and thus reduces the biodiversity tremendously. I guess it’s wishful thinking, but I think Thailand needs to exercise and enforce its regulations in order to combat overdevelopment fairly and equally. If the law says you need to have functioning waste water plants, then all hotels and restaurants must abide. Sadly, it’s not the case and the authorities don’t even check on a regular basis or follow up with action plan. If the law says you need to have 50% green area then they should be audited regularly and equally too. Ultimately, if mankind can realise that it’s of utmost importance to even just recognise the value of biodiversity (especially in the tropical zones where biodiversity is higher) and act to protect it, we may have a chance to live in a balanced world. If we do all we can to preserve or even increase the biodiversity of the natural world, we will be able to enjoy a quality of life equally. Nature conservation, in the end, is an effort to preserve that biodiversity since it’s the most important indicator of how healthy the natural world is. We have gone too far to destroy the earth and still many are refusing to accept the fact that humans are the cause of the imbalance. It’s time to be responsible humans, which applies to everything you do in the hospitality industry.

Luxury pool villa on an island

One of the resort’s luxurious pool villas

5. What are your 3 top tips for travelling sustainably?

Respect the nature and the culture wherever you go. Be responsible when it comes to littering or choose to consume wisely, considering what is biodegradable and what is not. Basically, try your best not to use single use products especially water. Also be aware of activities that involve animal forced labour and just don’t support them.

6. And finally – what’s your best kept secret on the island of Koh Samui?

It’s a secret!

Find out more: tongsaibay.co.th

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Reading time: 9 min
Luxurious rooftop terrace of a hotel suite
Luxury city hotel on the riverside

Mandarin Oriental Geneva sits along the banks of the River Rhône

Mandarin Oriental Geneva is now home to one of the biggest and most luxurious suites in the city

Spanning 325 square metres across the hotel’s top floor, Mandarin Oriental Geneva’s Royal Penthouse is well placed for breath-taking views. Through the floor-to-ceiling windows, guests can survey the city and the winding River Rhône with snow-capped mountains looming in the distance.

Spacious luxury bathroom

The master bathroom in the Royal Penthouse Suite

Designed by BUZ Design, the suite is open-plan with a master bedroom, hammam shower, two further en-suite bedrooms and a spacious living room with a fireplace. It also features a sound-proofed entertainment room with the latest audio-visual equipment.

Follow LUX on Instagram: luxthemagazine

The interiors take inspiration from seasonal colours; the bedroom reflects spring with bright shades of yellow, whilst the other bedrooms favour a summery palette. The living room is filled with warm, autumnal hues and the cinema room is decorated with cool, winter colours.

Luxury dining room area of a hotel suite

Luxurious living area with silver sofa and curved walls

The suite’s interiors are designed around the seasons

The terrace is one of the suite’s main draws for not just its views, but also for the laid-back ambience created by soft furnishings and flowerbeds.

Luxurious rooftop terrace of a hotel suite

The Royal Penthouse suite terrace boasts spectacular panoramic views

The Royal Penthouse can be converted into a one-bedroom suite or combined with the Royal Suite on the 6th floor, via a connecting private lift, to form the Imperial Residence, a sensational six-bedroom suite offering 577 square metres of luxurious living space.

For more information visit: mandarinoriental.com/geneva/rhone-river/luxury-hotel

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black and white portrait of a woman

graphic banner in red, white and blue reading Charlie Newman's model of the month

Portrait of young woman with red hair

British model Anna Proffitt. Instagram: @annaproffitt

LUX contributing editor and model at Models 1, Charlie Newman continues her online exclusive series, interviewing her peers about their creative pursuits, passions and politics

colour headshot of blond girl laughing with hand against face wearing multiple rings

Charlie Newman

THIS MONTH: 22-year-old British model Anna Proffitt has appeared on the catwalk for top fashion houses and graced the pages of many glossy magazines all while juggling a university degree and setting up a platform to discuss slow fashion. Here, she talks to Charlie about escaping to the countryside, sustainable shopping habits and reintroducing a ‘mend-it’ mentality.

Charlie Newman: Firstly, can you tell me about your background? Where did you grow up?
Anna Proffitt: I actually just moved back to the village I grew up in, I missed the countryside and Derbyshire folk when I was in London full time! I’m from a tiny village near the Peak District that’s all hills, fields and forests. I love it now, but not so much when I was young, I thought it was very boring. Everything was very quiet, my primary school class only had nine students. I remember passing my driving test in about four months so I could have some freedom! Now I’m so happy to live in the quiet, I can hike, climb, run and see the horizon all the time. I’m much more productive when I’m here, it’s all the clean air.

Follow LUX on Instagram: luxthemagazine

Charlie Newman: Were you always interested in fashion fashion?
Anna Proffitt: It’s the classic story of someone from the middle of nowhere seeing fashion as this glamorous escapism. I had a subscription to Vogue when I was 14 and fantasised about what it would be like to work in the industry. I did Fashion Design at College then Fashion Communication at University. Midway through studying I was scouted by an agency in Milan and went there in my summer break. When I came back I decided that I wanted to pursue it properly so applied to London agencies online and Models 1 signed me. Having worked for three years now experiencing the ups and downs, I am so grateful for the opportunities that have come out of it and know how to make it work for me. I have great respect for models, you have to be very strong and grounded to succeed.

Model wearing puffy yellow tutu

Instagram: @annaproffitt

Charlie Newman: How easy was it to manage both modelling and studying?
Anna Proffitt: I studied at Nottingham Trent University so I was on the train to London pretty frequently. At times, it was hard to juggle as my course was very intensive. I am naturally organised and hard working so I made it happen, I wrote a lot of my dissertation in queues for Fashion Week castings! I don’t think I would have done it in a different order as my modelling career helped with my course, it inspired and influenced a lot of the projects I did. I had a real industry perspective so could tune my projects to what actually happens in fashion, not just what I read about. I’m lucky to have had truly supportive agency that respected my studies and asked how I was. The stress of third year really took its toll on me so I took a long break from modelling but with a great team, I came back and walked Celine in the September after graduation.

Charlie Newman: In my opinion, catwalk modelling is the most gruelling part of the industry. How do you get through fashion week?
Anna Proffitt: It really is! I’ve certainly not always thrived in it, you have to be so in tune with yourself and able to ignore a lot as the nature of the process strips away your self-worth very easily if you let it. But then you have to be in it to win it. It’s all about the balance of knowing what is right and safe for your physical and mental health whilst allowing your ego to take you into that model mentality. I have a much stronger sense of self now, I guess it comes with age. So fashion week wouldn’t be so gruelling for me now as I know how to keep myself level.

Read more: Truffle making & Michelin-star dining at St. James’s Hotel & Club

Charlie Newman: What has been your favourite show to walk in and why?
Anna Proffitt: Celine is the biggest show I’ve walked yet and it was amazing to be surrounded by some of the biggest names in the industry. It was fascinating to see how a big fashion house works and be a part of the hype around Hedi Slimane’s first season at Celine. As a dressmaker myself, it was a dream come true to see how expert tailors fit the garments and discuss fabrics. I love Paris so much too, being able to spend 3 weeks there was amazing. Travel is definitely the biggest perk of the job!

Charlie Newman: Other than Celine, what’s been a career highlight so far?
Anna Proffitt: I loved the shoot I did for Wonderland Magazine with Campaign for Wool. It was all about championing British industry and conscious consumption which I am extremely passionate about and it was also my first glossy magazine shoot. I ended up collaborating with Campaign for Wool on my final major project at University. It’s so fulfilling when you meet lovely people on a job that you get on with and can work with on other projects.

Charlie Newman: Who do you look up to within the industry?
Anna Proffitt: I look up to the Ateliers of Haute Couture, they are some of the most skilful and talented people on the planet. My favourite artists in the industry are Rei Kawakubo, Tim Walker, the late Alexander McQueen and Christopher Simmonds.

Young female model with red hair

Instagram: @annaproffitt

Charlie Newman: How did you come up with the concept for The Idle Hands Collective?
Anna Proffitt: Idle Hands is a platform that discusses conscious consumption in the fashion industry. It started as a way I could visually explore the topic so more people can join the conversation. I am passionate about the craft of fashion and using what we already have, there are so many amazing clothes in the world we don’t need to make more, especially more that are made from plastic and fall apart after one wear. I want to champion quality over quantity and prove you don’t have to forfeit your aesthetic in the slightest to dress sustainably. The blog consists of think pieces about sustainable fashion and features people, makers and communities that are paving the way. It goes alongside my vintage and up-cycled business which I have on Depop and my Instagram.

Read more: Why Spain is best for cultural travelling by Geoffrey Kent

Charlie Newman: As consumers, how can we make our approach to fashion more sustainable?
Anna Proffitt: Stop buying crap clothes! Why would you want to put your hard-earned cash to something that you know will only last you about two months? I would love to see a massive shift in consumer mentality that champions quality items over anything the fast fashion brands give you (which are inherently made to be disposable). I would love for charity and second-hand shops to be destigmatized and a ‘make do and mend’ mentality to be reintroduced. In this consumerist society, we can vote with our wallet, so make your money count.

black and white portrait of a woman

Instagram: @annaproffitt

Charlie Newman: Who are your favourite sustainable brands?
Anna Proffitt: My favourite sustainable fashion brands are: Paloma Wool which is ethically made in Barcelona, Girls of Mars, FARA Charity shops because they are usually nicely presented and Rokit Vintage (my favourite is the Covent Garden branch). I am currently using a face oil by an independent maker called Lovely Skincare based in Sheffield and I use Neal’s Yard too as their green credentials are to be envied.  The Body Shop and L’Occitane have recently teamed up with TerraCycle so you can recycle all beauty empties in store, which is quite revolutionary. The best places to shop are always local; support your local community. Shop your local markets, greengrocers, hardware stores, charity shops and book shops.

Charlie Newman: Lastly who is your role model of the month and why?
Anna Proffitt: My role model of the month is the climber Nina Williams. I watched her documentary at the Reel Rock Film Festival and I am in awe of her mindset and strength. Go check her out!

Follow Anna on Instagram: @annaproffitt

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Reading time: 7 min
Contemporary portrait painting
Contemporary painted portrait of woman

Untitled (2019) by Henrik Aa. Uldalen

Jean-David Malat is part of a new wave of art dealers. Clients include Bono, Kate Moss and Lily Allen, you can buy his art on Instagram, and you’re as likely to run into fashion types as the art crowd at one of his parties. Torri Mundell discovers what makes him tick so fast

From his glitzy Mayfair gallery, Jean-David Malat, a tall, suave Frenchman, discovers and promotes new artists from around the world using social media, a fast-paced schedule of shows and events, and an air of inclusivity. Malat hunts for contemporary artists from ‘outside the box’ to represent from all corners of the world, uses Instagram and innovative events to generate interest, sales and loyalty outside the conventional art crowd, and welcomes new buyers venturing into his gallery. Coming from a fashion background, Malat has been a Mayfair gallerist, first with another gallery, now, since last year, his own, for more than a decade but still palpably mixes the two worlds.

LUX: What do your artists have in common?
Jean-David Malat: The first thing is the relationship that I have with each of them. In the art world, this is important. I believe in them, I collect them personally, and I push them and support them through a network of collectors. And all of them share a kind of energy. At our summer show, we exhibited a mix of our artists, including Li Tianbing, Santiago Parra and Conrad Jon Godly, all of whom are very different artists but who all share this energy.

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LUX: Your approach to marketing is very different to the norm in the gallery world.
Jean-David Malat: Instagram is a really successful, really important strategy for the gallery. We sell
through social media. Many of our clients are following us on Instagram so we can post a photograph of a piece and they will call or WhatsApp us directly and say, “I like this one”. The gallery now has more than 30K followers. It’s good for the artists, too.

LUX: Has this changed the art audience?
Jean-David Malat: Yes, a lot. I think Instagram is more democratic. It is easier to show the world what you do and what you’re exhibiting. I would say more than half of our buyers may never have set foot in a gallery before. We have a strong website that offers a virtual tour, where you can zoom right into the artworks. And if a potential buyer likes a piece, we can create a virtual room to show how it will look. It works well – we do business in Iceland, China, Singapore…

LUX: Will this replace the gallery experience?
Jean-David Malat: Seeing art face to face is still important. People want to see it physically. And the gallery is open to everyone. It’s important to share the space with art students, with art lovers.

Abstract art work with black paint

Untitled (2019) by Santiago Parra

LUX: How do know you’ve come across an artist you want to represent?
Jean-David Malat: I trust my instinct. When I took on Santiago Parra, not as many people believed in him but now he’s very successful. But we take our time before we sign an artist. The gallery is a whole team. We discuss by committee which artists we can help and how. Henrik Uldalen is the only artist I have discovered on Instagram – it’s a great platform for art, but Instagram is not doing my job for me. I still do a lot of travelling.

LUX: What are you looking for in an artist?
Jean-David Malat: I need something that talks to me. The first time I saw Henrik’s work [in 2015], I could see that his work is very emotional. When you look at the portraits, they make you think – and feel. I was intrigued and I went to visit him in his studio in East London. We kept in touch and eventually I started to represent him. Everywhere we go, it sells. At his 2018 exhibition, some people came to the show five times. Some of them cried in front of his paintings. I’ve been in the art world for many years and haven’t often seen emotion like that.

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LUX: Can you say more about your relationship with your artists?
Jean-David Malat: You need to support them. You need to give them attention, solo exhibitions, press and more. We spend time together, we have meals together and travel together. When you are part of JD Malat, you are part of a family. Sometimes, we just need to give our artists some direction in size and subject. You try to guide them, mix commercial with non-commercial advice.

LUX: How did you come across Zümrütoğlu?
Jean-David Malat: He’s a Turkish artist I discovered at an art fair in Istanbul. I loved his work straight away and I approached him a few months later because I couldn’t forget him. He is one of my
strongest artists. His work is very political and not easy. It’s dark, not decorative, and it was a challenge to show his work in London. But we sold to a museum and to some powerful collectors, and David Bellingham from Sotheby’s Institute wrote a lovely essay about his work.

Abstract contemporary painting

Angel of history-III (2019) by Zümrütoğlu

LUX: Have you known Katrin Fridriks long?
Jean-David Malat: For many years – she was one of the first artists I collected. Her work is a bit different; it’s about power, colour, explosion. We had a beautiful show together in March which was very well received and we are doing a new collaboration with Jack Barclay Bentley.

LUX: You’re not against setting up commercial relationships with your artists?
Jean-David Malat: It’s important to have them, but of course we are very careful. We have many offers for collaborations – especially for trainers! – but you need to be picky. I have seen many
disasters between artists and brands. Katrin was perfect for this project because her work is all about natural energy, so there was an elegant connection between her and the brand. She spent months getting it right. It was never going to be simply an image transferred onto a car.

Photograph of snow on trees in street light

Mirage #38 (2019) by Masayoshi Nojo

LUX: How was your move from the secondary to the primary market?
Jean-David Malat: The primary market is much more exciting. I love having direct contact with my artists. And it is always more interesting to sell artists who you support. I haven’t given up on the secondary market – I still get requests from collectors who know me and prefer to go through me for my knowledge and experience.

LUX: Have you encountered any snobbery towards your gallery from the establishment?
Jean-David Malat: Yes, there’s a lot of snobbery in this industry, but I don’t look or pay attention to it and I don’t really care. I just think I am here today in Davies Street and I work passionately with the artists whose work I love. I think that in all industries, there are people who don’t want you to succeed or believe you can. People in the art industry can be arrogant. But we have a different approach to our public – we welcome everyone to the gallery, and I meet them all.

Find out more: jdmalat.com

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First class aeroplane seat
First class aeroplane seat

The comfort of the club suites has been improved by the recent introduction of bed linen by the White Company. Image by Nick Morrish/British Airways

British Airways has had a hard time from business travellers, some of it justified. But LUX Editor-in-Chief Darius Sanai rediscovered his fondness for the airline on a recent long-haul trip

In the world of the affluent intercontinental business traveller, there are various unwritten rules. One regards jet lag affecting your schedule: it doesn’t. (We recently found an HR manual from the early 2000s which specified a full rest and recovery day for employees on landing after any long-haul flight, which seems as antiquated as exchanging telegrams now.) 14 hour flight, straight into meetings whatever time zone your head is on, followed by dinner and an all nighter as you catch up with everyone in your original timezone. The next morning, kick off at 7 and work through until, and on, whatever flight comes next.

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Another rule regards local customs and language. For a while, pre-globalisation and social media, it was considered polite to learn a little about the country you are doing business in, and perhaps a few key phrases of language. Now, when any four year old can have instagram friends in Bolivia and Vietnam, local customs are for kids. As for language, speak English and just ask Siri. (An important exception to this appears to be China, which is gearing up for the reverse, its own global cultural expansion).

Inside club class on a british airways plane

BA’s Club World has previously received criticism for its seat layout, but the new flatbed units are more private than in other airlines, says Darius Sanai

Both of these rules seems to have seeped into general business culture from the all-work-no-play USA, and specifically from companies like McKinsey and Bain, where a staff member who sleeps at all is an unproductive staff member with spare capacity.

And finally, if you come from or have anything to do with the UK, there’s the British Airways bashing. It seems to be de rigueur to use one fo the following stock phrases: “I had to fly BA, everything else was full,” “I actually prefer the service in (fill in airline) economy class to BA Club” or “(Fill in airline) business class is way better than even BA First”.

Well, after a period of flying long-haul business class on a number of other, acclaimed, airlines, LUX returned to the BA fold for a recent flight from London to Hong Kong and back from Singapore, and whisper it, but we beg to differ. (We should also state here that we paid full fare for all our flights, including the BA ones, and that LUX has, despite our top-tier Gold frequent flyer status, not taken any flights comped or subsidised by BA, or any favours at all from the airline, over the past five years).

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For starters, there is the pre-flight routine. Take any other airline out of London, and you have to either go through the normal security scrum or, in a handful of cases, get chauffeured to a dedicated check in. Given the traffic in London and around Heathrow and concomitant stress about arrival time, we would take our BA option any day: a 20 minute, tranquil Heathrow Express (always upgrade to Business First class), followed by dedicated security at the BA Wing of Terminal Five, which sees you walk from train station to lounge in three minutes (record) and six minutes (average), without having to deal with the main security melee or the crowds of shoppers on the other side. The First lounge itself is spacious and comfortable with open views and the wines and food are good (though not exceptional) – although the cleanliness (simple table wiping, hello??) still needs attention.

Interiors of a smart airport lounge

British Airways’ Concorde Room at Terminal 5, London Heathrow. Image by Nick Morrish/British Airways

Then, on the plane. BA’s Club World has received some flak over the years for its seat layout, where passengers in their seat-bed pods sit awkwardly facing each other in opposite directions at takeoff and landing, and where passengers in one row need to step over the feet of sleeping passengers in the next to access the aisle. I think this is partly justified, and have been known to deliver a hefty kick to one fellow passenger who kept waking me up by repeatedly whacking into my feet as he stepped over me to access the aisle (seriously, if you’re under 70 and can’t step over an obstacle 50cm high, you need to do something about your fitness).

The flip side is that the flatbed units are actually less exposed to the aisles than in other airlines, and that your head and upper body lie very cosily in the unit when you are asleep.

A big improvement was the recent introduction of bed linen by The White Company; I had thought this would be a superficial gesture, but the soft bottom mattress protector, smooth duvet and puffy pillow are superior to the offerings on any other airline I have flown. Meanwhile, all-new Club World suites are being rolled out shortly, promising a step change (excuse the pun) in quality.

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BA also seems to have made an effort to address an old gripe from long haul travellers, the service. This isn’t yet at the levels of the top Asian airlines, but staff have made a step change in service, willingness, and helpfulness, and, call me American, but it’s rather nice dealing with people who speak English as a native language and who have the same cultural references – a call for a late night KitKat brought the requisite chocolate bar, not a cuddly toy.

The accoutrements of the flights are also excellent: tablecloths, proper cutlery, nicely printed menus, a good choice of food and a cute snack bar with an array of fruit and snacks. The wines are still not up to the celebrated standards they were before the previous round of cost-cutting, but at least they are not getting any worse and contacts at the airline say there are plans to reinvest in them. (Tip: always drink the champagne. Although BA Club World no longer serves prestige Cuvée champagnes as standard, they are always good and you are drinking a much more expensive product than the wines, which typically cost a third of the price per bottle, or less, of the champagnes. This applies to almost all airlines.).

Luxury plane food

Club Class onboard dining choices are excellent, but the wine is still not up to previous BA standards

And while the BA Arrivals Lounge at Heathrow may not have the quality of bathroom as the American Airlines one, it serves a killer English breakfast with particularly superb mushrooms, in a tranquil post-flight atmosphere, and also has free massages available in its Elemis spa.

After my latest round trip, I asked myself if I would insist to my travel bookers on trying another long-haul airline first next time; and my conclusion was that I would ask them to try BA first of all, for a combination of the reasons above. As long as the airline doesn’t let things slip again as it did when current CEO Alex Cruz first took over (note to Alex: reinvest in the wines. People care and it’s important for your brand). And now comes the hard part: getting the long-haul business travel warrior community to talk about flying BA as a boast, not an excuse. You heard it first here.

For more information visit: BA.com

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Reading time: 6 min