Red car driving on road
Red car driving on road

The latest Porsche Panamera, a comfortable, high-performance SUV, is less lumbering than other fast SUVs and provides genuine driver satisfaction

In the fourth part of our supercar review series, LUX gets behind the wheel of the Porsche Panamera 4S E-Hybrid

Mitteleuropa (middle Europe) is a semi-mythical territory that has always fascinated us. It is, decisively not the same as central Europe, the web of countries to the east of Switzerland and to the west of Romania. Its German name suggests it incorporates a part of Germany, but it cannot include the brisk North Sea coast or the Hanseatic ports, which belong to the Baltic. And we felt we were entering Mitteleuropa when a sign on the motorway in eastern France (that’s right, France) declared that we were in Lorraine. The signs on the motorway exit boards changed tone, as did the scenery. The place names became Germanic, and the flat fields of the Champagne region gave way to forested hills and ridges.

Follow LUX on Instagram: luxthemagazine

Here, the Porsche Panamera felt in its element, as it headed back to its homeland. The straight-line motorway that had been a feature of the route to date turned into long, beautifully engineered curves, taken at high speed in this long wheelbase, semi-electric, large sports sedan. It was enormously satisfying, with subtle growls from the V8 engine upfront and the steeliness of the car’s sporting suspension making you feel like a pilot more than a chauffeur.

front black seats of car

This is the aim of the Panamera: a comfortable, high-performance vehicle intended to be genuinely satisfying for the driver, without the compromises of a high-sided SUV. As we drove past one mini mountain, the clouds burst open in a Götterdämmerung of rain, which rapidly flooded the road. The four-wheel-drive of the Panamera felt as if it was vacuuming up the water and spitting it out the back, wanting still to go faster, as if on a wet race track, when it would have been irresponsible to do so.

wheel of a car

We spent the night in Phalsbourg, eating at a French restaurant on a terrace on its wide central square while being served beer brewed in the Black Forest, in neighbouring Germany, by staff who spoke French and German, as if the two territories were one.

Between Phalsbourg and the Black Forest lie the Vosges mountains. The roads here were narrow, tight, still damp and the car clung to them through the gears, the electric and petrol engines working in unison to propel us forward. The Panamera is not a sports car by any traditional definition, it is too wide, too heavy. But if you’re used to driving a fast SUV and hanker after something less lumbering, while still having a lot of space, this is for you.

Read More: Style And Substance: Bentley Bentayga Hybrid

In the Black Forest the autobahn between Stuttgart and Lake Constance has no speed limit in many places, and its trail snakes through the mountains. At normal speed, the curves are gentle, barely noticeable, and you have the ability to admire villages pinned into the surrounding woods. But when you go much faster, on an empty road, each corner feels like a racetrack, and the car on its limit is muscular, secure, reassuring but sharp, made to maximise its capabilities on these roads not so far from its birth town of Stuttgart. At 160mph (257km/h), there is no time to admire the scenery.
We finished the day with a glass of the same local beer offered to us hundreds of miles away in Phalsbourg, while sitting in a little café on Lake Constance, Switzerland, a series of green bumps across the lake in front of us, Austria a couple of grey spikes in the distance to the left. Middle Europe, and the ideal car to conquer it.

LUX Rating: 18/20

Find out more: porsche.com

Share:
Reading time: 3 min
Satellite image
Satellite image

Attribution science explores the link between climate and extreme weather

Flooding in South Africa, wildfires in California, heatwaves in India: each new extreme weather event seems the inevitable conclusion of ecological breakdown. But how exactly are climate and weather linked? Leading attribution scientist Dr Friederike Otto explains to LUX why we need to nuance our understanding of climate change

Dr Otto is co-lead of World Weather Attribution, an international organisation analysing the possible influence of climate change on extreme weather events. Named one of TIME’s 100 Most Influential People in 2021, Otto has identified an information gap in the public’s understanding of climate, which, she argues, is hindering the creation of reliable and resilient systems in the face of extreme weather. She tells LUX why everything depends on the decisions we make in the next decade

LUX: How sophisticated is the public’s understanding of what effect climate change is having on weather?

Friederike Otto: There is still quite a big lack of understanding about how climate change affects weather. There are lots of people who assume that everything bad that is happening now in the world and in the weather is because of climate change. That is a misconception. There is a huge difference between how climate change affects heatwaves versus how it affects extreme rainfall or droughts, and that is something we need to get much better in communicating.

LUX: So, how are climate and weather linked?

FO: Climate change can affect the weather in two ways. One is the thermodynamic effect: we have more greenhouse gases in the atmosphere, so the atmosphere gets warmer overall. This means that there is a higher likelihood of heatwaves which are hotter, and a lower likelihood of cold waves, which are warmer than what they would have been. Likewise, because a warmer atmosphere can hold more water vapour that needs to get out of the atmosphere as rain, you have an increase in heavy rainfall.

If that was the only effect, we wouldn’t need to do attribution studies. The second effect is weather, because we have changed the atmosphere’s composition and temperature differences. This second effect can go in the same direction as the warming effect – but the effects can also counteract each other. If you don’t get any weather systems that bring rain, it won’t rain. So here we need attribution studies.

Protestor

Otto explains the need for reliable and resilient systems in place to respond to extreme weather

LUX: What do you say to those who think ‘what’s the big deal?’ about the atmosphere getting one degree warmer?

FO: One degree in a heatwave is thousands of people dead or alive. People have pointed out that one degree is lower than the global mean temperature change and that is true. But the year-to-year variation in weather and in temperatures is quite small. If you had one degree added to a heatwave in Antarctica, it would indeed be much less of a big deal, because there is a huge variability in temperatures.

Follow LUX on Instagram: luxthemagazine

The heatwave in India is, in today’s climate, a one in 100-year event. With this, you can look at the intensity change: how frequent would this event have been in a world without climate change? What is now a one in a hundred year event used to be a one in 3000 year event without climate change. In other words: a one degree change in intensity corresponds to a 30 times increase in the likelihood.

LUX: So the differences, though seemingly marginal to the casual onlooker, can radically change the climate system?

FO: The climate system will be fine, it will just get hotter. But people and ecosystems have adapted over centuries to a certain type of climate. All of our ecosystems and social systems are very much designed for this narrow range of possible weather that we used to get, so, if you push that back even a little bit, it is much harder to deal with.

Clouds

Climate change has increased dramatically over the last two decades

LUX: What has allowed the field of attributional climate science to thrive in recent years?

FO: Firstly, we are now able to run climate models so that you can actually look at extreme events. Before, you would run a climate model maybe once or twice — and this only gives you one possible realisation of climate and weather. It wouldn’t allow you to look at extreme events.

The second thing is that climate change has increased dramatically over the last couple decades. We see the trends and changes even in weather observations, so we can detect changes without having even touched a climate model. People have really started to develop and design methodologies to use new data and tools to answer these questions.

LUX: How do day-to-day meteorologists react to your discipline, which is still emerging?

FO: Grumblingly, I think – at least at first, because there have been huge divides between meteorologists who have dealt with day-to-day weather forecasts and those working on climate change. Attribution ultimately forces the two together.

Read more: Professor Nathalie Seddon On Biodiversity And Climate Resilience

Attribution has led to a huge recognition now that it is necessary to make meteorology more relevant for the world we live in. Meteorologists have, for a long time, been extremely conservative when it comes to climate science.

LUX: With the rise of quantum computing, do you think there is the possibility that meteorology will also revolutionise?

FO: A lot of new science could be unlocked through that in meteorology. We would have a lot more higher resolution models to look at what is still not very well understood, for example, cloud interaction with aerosols (and so on). It will not mean that we suddenly have an uncertainty-free science. It’s something that people still have a hard time to live with — that there will always be uncertainty when you do scientific studies, and that this is actually nothing special in climate science.

Otto emphasises the need for greater collaboration between scientific disciplines

LUX: Do you think that there is the possibility of more joined-up thinking between climate science, sustainability, science, biodiversity science?

FO: You can’t try and solve one in isolation from the other. It’s still not easy to do that, because most of us are still trained in a very disciplinary way and we speak very different languages, but the upcoming generations of scientists and researchers are better trained in more interdisciplinary research and increasingly funding is being allocated to interdisciplinary research. So it’s happening, but slowly.

LUX: Is there a tendency for governments to use climate change as a scapegoat to avoid accountability?

FO: Definitely. That’s why it’s important to nuance our climate change understanding. With heatwaves, what used to be a 100 year event is now really just ordinary summer in many places. But for many other extremes, the changes are relatively small. For droughts, there are many parts of the world where they are not yet changing because of climate change.

Read more: Melissa Garvey On Saving The Oceans

The drought in Madagascar is a good example: that has led to quite a lot of food insecurity for the population. That was a rare event, and the population was vulnerable, helped only by NGOs. But these NGOs have always come in when there’s a crisis and then gone away again. There has never been a reliable or resilient system to respond to extreme weather. That is a big problem. There is also an element of colonialism, so it’s not something that the global north can completely wash their hands of. But even if we were to immediately stop greenhouse gas emissions, that wouldn’t solve the problem that southern Madagascar has with respect to drought.

Umbrella art installation

Attribution science has led to a huge recognition that it is necessary to make meteorology more relevant for the world we live in

LUX: Personally, do you feel worried about where things are going?

FO: I’m not worried per se; I’m more frustrated. I feel immensely privileged for who I am, that I’m able to live in a world now where I am able to do whatever I want and be whoever I want. Climate change is one result of this societal system that only benefits a few, but it’s not the only one.

LUX: Do you think it’s your role to point out what is happening and let others judge what to do?

FO: It’s my role as a scientist to say ‘this’ is happening because of ‘that’. It’s my role as a human being to say that it is affecting people who are least responsible for the causes. To pretend that climate scientists are not humans: it’s just not useful.

LUX: What will the world and the weather look like in a hundred years?

FO: Everything depends very strongly on the decisions we make in the next decade. Weather changes are very fast with emissions. We still absolutely have the power in our hands to shape the future we want to live in.

Dr Friederike Otto is a Senior Lecturer in Climate Science at the Grantham Institute for Climate Change at Imperial College London, and Co-Lead of World Weather Attribution (WWA)

Find out more: worldweatherattribution.org

Share:
Reading time: 7 min
multi-coloured paint streaks

multi-coloured paint streaks

One of Australia’s most well-known photographer’s Sean Scott is best known for his underwater, sea-life and ocean photography. Here he tells LUX about his draw to the oceans and his new collection of work, titled FLOW. The images are an abstract collection of photographs that showcase Scott’s fascination with water and the movement of water.

1. What initially drew you to ocean photography?

I have always loved sharing and showing people things and found photography the best way to do this. As a kid I would sit out in the surf when the sun was setting and be amazed at how beautiful it all looked. I wanted to share that with people who didn’t get out into the water.

Follow LUX on Instagram: luxthemagazine

As the saying goes.  “Only a surfer knows the feeling”. I wanted to share that with people and photography has been the perfect tool to achieve this.

green and grey waves

2. What message do you think this new style of photography that you have done in this body of work sends in comparison to your more traditional photography style?

This is a new style of work that captures my fascination with water and the movement of water in an abstract way.  I am constantly amazed by the natural patterns and the beauty of how water has shaped our world.  These are a new range of fine art photographs that I plan to release in the near future.
the blue sea by a red rock

3. What’s your favourite time of day to be out with your camera and why?

I love being out at first and last light.  I love to shoot contrast and this is the best time of the day to capture the incredible colours and patterns of mother nature.

grey pink and white paint

4. Do you think AI art, such as MidJourney, can be as valuable as traditional art or photography produced by humans?

I think the concept is artistic in itself so whoever first worked with it has a vision that is creative. However, I don’t see a long term future in this space but who know’s.  There is still so much to learn.  I still love being about to be out and just feel that next photograph.
multi-colours streaking

5. Where in the world has surprised you the most with its scenery?

I love loads of different places.  I do a lot of trips to Canada and Switzerland that always blows me away with it’s beauty. Over the last 5 years I have really explored my own back yard and being able to live and work in some of Australia’s most remote locations has been incredible and some of the experiences I will never forget.
However I find photography is the tool for my passion and there is always something beautiful wherever you are.  You just need to learn to see and it’s right there to be photographed.  It’s the search that opens your eyes to all the beautiful images right in front of you.
the blue sea from a satellite view with sand that looks like waves

6. How, if at all, has your photography changed over the years?

Thats a hard one.  For me I am still just as inspired as ever to just get out there and share what I love about this beautiful planet.  I change direction all the time but without any real plan.  Whether that be swimming under water, flying drones, driving in the outback or watching the sunrise in a helicopter, the possibilities are endless and being able to be out in the environment living these experiences keep me inspired to keep searing for that next image.  It’s not often that all the things the make a great image all come together but when they do they are simply breathtaking moneys that I will always treasure.
Share:
Reading time: 3 min
solar panel on the grass with rocky mountains behind it

solar panel on the grass with rocky mountains behind it

EY’s Global Vice Chair on Sustainability, Steve Varley, speaks to LUX’s Leaders and Philanthropists Editor, Samantha Welsh, about EY’s approach to sustainable investing, the future of sustainability and the steps that need to be taken to fight the climate crisis

LUX: What do you consider to be the principal drivers behind the EY approach to sustainable investment?
Steve Varley: Sustainability is right at the top of the agenda at EY. We announced in October last year that EY has become carbon negative, which means we have reached our target to reduce our absolute emissions, and then offset or remove more than the remaining amount of our emissions, every year. It’s a crucial step forward in our sustainability journey and a key milestone as we work towards reaching net zero in 2025.

Follow LUX on Instagram: luxthemagazine

A man wearing a black v-neck jumper and shirt underneath standing on the grass with trees behind him

Steve Varley

EY people share our commitment to the environment and to driving long-term, sustainable growth. We want to not only transform EY to become more sustainable, but also help EY clients do the same. This means reframing how business approaches sustainability and putting it right at the centre of how value is created and protected.

Creating a sustainable future requires all of us to be at the table. It demands involvement across borders, services, and teams, across all business functions. It requires alliances between governments, enterprises, and industries. As we like to say: It’s everybody’s business.

LUX: How does a sustainable approach foster growth and add value?
SV: EY clients are increasingly seeking ways to drive value from sustainability. Our Value-Led Sustainability approach focuses on helping clients capitalise on the commercial opportunities presented by sustainability and decarbonisation, but it is motivated by much more than just financial gain. It is central to how we will safeguard and generate new sources of value for everyone on the planet – our people, the society we serve, and the world in which we live.

wind turbines in a wheat field

This means leading a wide range of projects, from helping consumer goods companies drive more growth by developing new business models for greener products to collaborating with financial institutions to calculate carbon emissions from the companies they finance, and from this develop new financing solutions to help these companies decarbonise. We want to keep building on this kind of work and continue to develop services that help our clients find value in becoming more sustainable.

LUX: What is the role of the next generation/Gen Z – what are they looking for when it comes to ESG?
SV: The next generation is driven by purpose and expects more from ESG. This is hardly surprising given that both generations Y and Z have lived through a variety of systemic crises, including the 2008 global financial crisis, climate change, and the COVID-19 pandemic. While previous generations may have seen comparable crises, members of these new cohorts are more sceptical of traditional financial services than older generations and they have higher expectations of authentic and ethical behaviour from the organisations for which they work, buy from, and invest.

Trees with leaves upwards to the sky from an ants point of view

Gen Z is emerging as the sustainability generation. They want to work for companies that have a positive impact on society and the environment, and they want to see increased transparency and greater corporate accountability for ESG ratings. At EY, a large percentage of our workforce come from this generation, and we are really encouraged by their high standards and expectations. They are certainly holding us accountable, as well as holding clients accountable, and we are all the better for it. We need the next generation’s innovation and solutions if we are to solve the climate crisis and deliver future growth that’s truly sustainable.

LUX: Which leaders are the winning in the time of the climate crisis?
SV: Denmark, in my opinion, is a world leader in wind and solar power generation. Most of its energy is presently derived from renewable sources, with the goal of reaching 100% renewable power by 2030 and becoming carbon neutral by 2050. Similarly, the United States has a sizable venture capital ecosystem that funds renewable energy and electric vehicles, and the United Kingdom has enshrined its 2050 net zero aim in law, placing us second in the world in terms of influence.

While this is extremely encouraging, there is a ‘Green Power Gap’ that has been emerging, with only a small group of developed markets leading the way in terms of climate research, innovation, and public funding, and not enough ‘green money’ flowing to the emerging markets, where the effects of climate change are felt most acutely. EY’s Green Money Report outlines clear recommendations for action to help accelerate a green transition that is truly global and where all countries can take part. I really can’t stress the importance of this enough – the opportunity to avert climate catastrophe must be seized by everyone now, not just by a small handful of countries.

A power line in a field

LUX: Can you tell me about the S30 forum?
SV: The S30 is part of the Sustainable Markets Initiative (SMI) led by HRH The Prince of Wales and it comprises Chief Sustainability Officers from some of the world’s most influential companies, all with the joint aim of accelerating business action on sustainability. The forum was launched in 2020 and I proudly serve as co-chair of the group, alongside the CEO of freuds, Arlo Brady.

Members have been drawn from the most influential businesses in the world covering a wide range of sectors, including consumer and industrial products, energy, financial services, life sciences and technology. At its core, the S30 is a space for members to come together, share learnings and best practices, and explore the successes and challenges they are experiencing in their roles. Most importantly, we are focused on outputs and driving collective action that will benefit not only the business community but protect the world at large.

LUX: What can public policymakers learn from business when it comes to sustainability?
SV: Governments cannot address the climate crisis alone; business must play an important role, and public-private partnerships are crucial. Businesses can help the world accomplish its climate change targets by doing three things: mobilising resources to finance the green transition, leveraging clean technology and innovation, and effectively measuring and reporting on sustainability.

A solar panel below blue sky

In particular, the financial services sector, in collaboration with governments and regulators, can identify legislative and regulatory adjustments to facilitate financial product and service innovation, simplify rules, standardise taxonomies, and track green money flows to guarantee that transition needs are fulfilled globally.

Governments are providing much-needed policy momentum as we approach COP27, but business will play an incredibly important role in the green transition. The private sector can play an even bigger role at COP and companies across different sectors will need to continue to work hard to help achieve the world’s climate goals. In doing so, they will position themselves for green growth in the years to come.

Read more: Coming Together To Save Our Coral

LUX: How optimistic are you about the progress made at COP?
SV: I’m an optimist, but an optimist that seems to worry a lot. Sustainability has gone mainstream, and after COP26 it really does feel like everybody’s business. We are seeing a lot of CEOs now putting the planet at the heart of their business strategy and looking for ways to create value from becoming more sustainable. What is exciting to see is business applying its skills at innovation, embracing disruption and problem-solving to tackle the biggest issues we face, and doing so while creating value for their stakeholders.

green trees and fog

The COP26 debates raised the issue of keeping companies accountable to the climate pledges they make, and the current frameworks in place not being subject to the same level of rigour as financial reporting. It was fantastic to see this topic on the agenda, and the establishment of the International Sustainability Standards Board was widely welcomed. We all know it will be a challenging road ahead, but leading organisations are already reaping the benefits of implementing clear and transparent sustainability targets into their corporate strategies.

The COP27 climate summit is fast approaching in November and it’s clear that major changes must happen quickly right across business and society. We’re ready to help lead the charge.

Find out more: ey.com

Share:
Reading time: 6 min
people in a shopping centre in Milan
people in a shopping centre in Milan

Galleria Vittorio Emanuele II mall in Milan: The city has long been a magnet for the world’s wealthy

LUX speaks with Alan Hooks, Managing Director, Head of Private Clients UK at Julius Baer, about the Swiss private bank’s 2022 report on the changing consumption and spending habits of the wealthy around the world
A man in a navy suit, red tie and white shirt

Alan Hooks

LUX: Are we seeing a generational change in the way high net worths (HNIs) and ultra high net worths (UHNIs) spend and invest, taking into account sustainability considerations?
Alan Hooks: Certainly we have seen that shift in approach from a next generation perspective, and that’s where the acceleration of these conversations are coming from. So when you talk about investment habits, the majority of those conversations are held with the future custodians of the wealth of the family, so we are seeing that manifesting itself quite considerably in those conversations.

When it comes to consumption habits, the report also shows that high net worths, and ultra high net worths are typically early adopters of new technology, new product design, that will have a positive impact on the environment. With that advocacy comes some responsibility because typically that early adoption will mean others will start to follow. I think that’s an important trend to observe, and we’ve seen that come out of our Global Wealth and Lifestyle Report over the last few years.

Follow LUX on Instagram: luxthemagazine

If you look at the shifting patterns of consumer spending, you’ll see a move from possessions to experience. In particular, that can be seen from the report in terms spending on health, and travel and leisure have been quite significant in the in previous years. During the pandemic were not able to freely travel as much as they would have done, but now it’s over, that is strong. We are certainly seeing from a London perspective the leisure and tourism sector is an area where discretionary spend is high.

A restaurant with brown leather chairs

Heston Blumenthal’s restauarnt The Fat Duck, outside London. High net worth individuals are spending more on experiences according to the report

LUX: You rank various cities in the world in terms of their cost and desirability. Any place stand out of particular interest?
AH: What’s great about the report is that we highlight cities around the world where there is still great opportunity, Sao Paulo for example, has a significant population, high degree of a younger (wealthy) demographic signifying great opportunity.

LUX: What other elements are important for HNIs and UHNIs?
AH: What recent months have shown us is the focus on security and safety and countries and cities that can offer that level of security and stability, are important. In this demographic that becomes important as a factor in terms of where people are basing themselves or may be relocating. Other considerations such as lifestyle, education and so on are also important. The cosmopolitan nature of cities around the world, certainly for international families, is important.

An iceberg in the sea with people looking at it from a speed boat

Expensive but exclusive adventure experiences like Sven Lindblad Expeditions gives guests the opportunity to see sites like this iceberg in Ilulissat, Greenland

LUX: Crystal ball gazing, what do you expect to see in next year’s report?
AH: I think I would expect to see trends continuing in terms of continued focus around health and well-being. I would be interested to see whether the challenges that we’ve observed in the 2022 report will remain in the future, or whether that starts to settle. For example, if we look at some of the findings on London in leisure, we see a significant demand for leisure, tourism, hotels and restaurants. We are also hearing from hoteliers and restauranteurs about the challenge around finding staff.

Read more: Chef Heston Blumenthal: The Culinary Resurrector

It will be interesting to see and hear from respondents over the next 12 months whether this trend is continuing and how things are faring as a result of things settling down after the pandemic. It will also be interesting to observe the levels of creativity we find from businesses in product design and in servicing high net worth and ultra-high net worths. What we have learned in the pandemic is that typically there has been innovation and creativity in these areas.

Find out more: juliusbaer.com

Share:
Reading time: 3 min
sting ray swimming above colourful corals in the sea
sting ray swimming above colourful corals in the sea

Alex Mustard photographed healthy reefs in the Maldives

As our oceans warm up, the spectacular coral reefs of the Maldives archipelago are dying. Michael Marshall reports on the new philanthropic project aiming to make them more resilient to climate change

Beneath the glittering cerulean waters of the Maldives archipelago, trouble is brewing. The extraordinary coral reefs that encircle these islands are being damaged by climate change, threatening the country’s very survival.

Fortunately, help is at hand. A local research and conservation institute has bold plans to strengthen the reefs by breeding the most resilient corals and seeding them in the waters of the Maldives. With the help of a new philanthropic initiative, led by Deutsche Bank, the project is ready to set sail.

Follow LUX on Instagram: luxthemagazine

The Maldives is one of the countries most affected by climate change. “You couldn’t find a place more in the front lines,” says Callum Roberts, Professor of Marine Conservation at the University of Exeter.

As the Earth’s temperature warms, driven by greenhouse gas emissions, the oceans are being reshaped. Most obviously, sea levels are rising – and for low-lying islands like the Maldives that is an existential threat. But there’s more: seas are warming, the water is becoming more acidic and low-oxygen zones are spreading. These changes threaten all marine life.

Climate change poses a particular threat to corals. These tiny animals live in huge colonies underwater, and over thousands of years the skeletons of dead corals build up to make vast structures called reefs. The Maldives themselves are coral reefs that grew until they reached the surface, and the country’s islands are ringed by underwater reefs. These are home to an extraordinary range of animals, from sharks to starfish.

beige and yellow corals in the sea

More photography by Alex Mustard of healthy reefs in the Maldives

“Your first experience of a coral reef is completely unforgettable,” says Roberts. “You dive over the reef crest and into that area where it’s just a huge blaze of fish of all varieties and colours.” It’s utterly immersive, he adds; you can “feel yourself being completely consumed by an ecosystem”.

Corals are particularly vulnerable to warming. “It doesn’t take more than a rise of about 1°C above their normal thermal maximum for corals to get into deep trouble,” says Roberts. “That’s what’s been happening.”

A man wearing glasses, with palm trees behind him

Callum Roberts

In 1997-98 and 2015-16, spikes in ocean temperature caused mass coral bleaching events. The corals expelled the algae that live inside them and that they depend upon for nutrients. As a result, the corals turned ghostly white. The first bleaching event killed an estimated 95 per cent of shallow corals. They then underwent a partial recovery, before the second mass bleaching event caused about 65 per cent mortality. “That level of coral death is extremely worrying,” says Roberts.

In a 2018 report, the Intergovernmental Panel on Climate Change stated that “coral reefs would decline by 70-90 per cent with global warming of 1.5°C, whereas virtually all would be lost with 2°C.” So far, the Earth has warmed by an estimated 1.1°C.

To save the corals, and by extension the Maldives, the country’s former president Mohamed Nasheed founded the Maldives Coral Institute (MCI). The MCI aims “to help coral reefs to survive and adapt to the changing climate”. Roberts is one of its scientific advisers.

dead corals in the sea

Alex Mustard also photographed bleached, dead corals highlighting the abundance of sea life at risk if corals are left to decline

The MCI is now being financially supported by Deutsche Bank. In November 2021, the bank launched its Ocean Resilience Philanthropy Fund, which is intended to support nature-based solutions to marine conservation problems. Deutsche Bank committed an initial $300,000 and hopes to raise $5 million over the next five years. The MCI was brought to the bank’s attention by Karen Sack, Executive Director and Co-Chair of the Ocean Risk and Resilience Action Alliance.

A woman with curly brown hair

Jacqueline Valouch

“The lack of funding is one of the big recognised barriers to nature-based solutions,” says Jacqueline Valouch, Head of Philanthropy at Deutsche Bank Wealth Management in New York, who was involved in setting up the fund.

“We’ve got this massive problem, the Maldives Coral Institute has a mission, and Deutsche Bank is funding a really important piece of work to begin with,” adds Roberts.

The funding will enable the MCI to launch a project called the Future Climate Coral Bank (FCCB). The idea is to find corals that have proven resistant to climate change and breed them in a controlled environment, creating more resilient strains. “We’re going to have a living propagated coral farm underwater in which the idea is to explore and test ways of assisting evolution,” says Roberts. These resilient corals can then be reintroduced to the ocean, particularly to reefs with a poor supply of coral larvae. In the long run, this will hopefully mean the Maldivian corals become more resilient.

divers under the sea on the sand

The MCI works on conservation projects including this one at Fulhadhoo, where divers installed a silt screen to prevent sediment from nearby construction from damaging the corals

“The magnitude of that impact to us was unmatched in many ways,” says Valouch. She says the FCCB “could last for many generations,” which is crucial, because her philanthropic clients want “to make an impact on the causes they care about”. “They’re multigenerational families coming from many different regions of the world and they have their family members living in different parts of the globe.”

Valouch and her colleagues plan to spend much of 2022 talking to donors. “We are looking to kick all that off now,” she says. A key element will be introducing prospective donors to the project team, so they can appreciate the talent and passion of all involved. Deutsche Bank is also recruiting a panel of experts who will advise on which projects to fund. “To be able to have that kind of innovation and creativity sit at the table with us is just extraordinary,” Valouch says.

For her, philanthropy can provide the seed funding for ambitious projects such as the FCCB. “It allows other donors to come in,” she says, and enables organisations like the MCI to recruit enough staff to become sustainable.

“I think the private sector has a greater appetite for risk,” says Roberts. That’s especially true for projects such as the FCCB. “This is not research that ends when you publish a study. This is something that has to make a difference on the ground and in the water.”

The hope is that, with the right investment, the corals of the Maldives will thrive for decades to come.

Five approaches to regenerating the world’s coral reefs

  1. Reducing agricultural runoff into the sea improves water quality and coral health.
  2. Coral IVF grows baby corals in the lab and seeds them on damaged reefs.
  3. Artificial reefs can be sunk in oceans to provide homes for corals and other sea life.
  4. Corals can even be given ‘probiotics’ to help boost their health.
  5. Most importantly of all, limiting climate warming to a maximum of 1.5°C and lowering global greenhouse gas emissions to net-zero will minimise the threat to the world’s coral reefs.

— Michael Marshall

A group of school children in blue uniforms sitting in a circle having a lesson

Former President of the Maldives and environmental activist Mohamed Nasheed discusses climate change with children at the Maldives Coral Institute’s Coral Festival in 2020

A partnership of positive steps

The Ocean Risk and Resilience Action Alliance (ORRAA) is helping to drive a global response to ocean-derived risks. Backed by organisations ranging from the World Wildlife Fund to Deutsche Bank as global lead banking partner, it wants to save the oceans by deploying the power of the financial world.

Read More: Jean-Michel Cousteau: Choose Life

Its mission is “to pioneer new and innovative financial products” that will tackle climate change, protect ocean biodiversity and help coastal communities become resilient, says Karen Sack, Executive Director and Co-Chair of ORRAA.

A woman with short hair wearing a black t shirt and necklace

Karen Sack

“We aim to drive at least $500 million of investment into coastal and marine natural capital, or ‘blue nature’,” says Sack. She argues that this is in everyone’s interest. The global ocean economy has a total asset value estimated at $24 trillion, but in the past decade only $13 billion has been invested in sustainable marine projects. “We need to change that,” says Sack. “And we need to act quickly.”

Hence the Maldives project. Deutsche Bank were looking for ways to have a positive impact quickly, as well as over the long term, and Sack suggested supporting the MCI. “Lessons learned in the Maldives will help heal and strengthen coral reefs around the world.”

Michael Marshall is a renowned science journalist specialising in the environment and life sciences

Find out more: deutschewealth.com/oceanfund

This article appears in the Deutsche Bank Supplement of the Summer 2022 issue of LUX

Share:
Reading time: 7 min
An orange on a brown plate
An orange on a brown plate

‘Meat Fruit (c.1430)’ is a signature dish of chicken-liver parfait set in mandarin gel, by Heston Blumenthal. Photo by John Scott Blackwell

As one of the world’s most recognised chefs, it’s easy to forget that Heston Blumenthal is the proprietor of two three-Michelin-star restaurants. He is a leader in resurrecting historic culinary dishes, and his equally famous approach to scientific cooking has led him to become an Honorary Fellow of the Royal Society of Chemistry

LUX: How did you become interested in historic cuisine?
Heston Blumenthal: I went to Books for Cooks, the cookbook shop in Portobello in west London, to look at kids books, when I noticed a yellow paperback called The Vivendier. It was by Taillevent, who was the chef to the Palais-Royal in Paris in the 14th century; I only picked it off the shelf because Taillevent was the name of a three Michelin-star restaurant in Paris. The book fell open to a recipe on how to roast a chicken and bring it back to life.

Follow LUX on Instagram: luxthemagazine

You take the chicken, you pluck it while it’s alive, then you pack it with wheat, German saffron and dripping, and apparently it makes it look like it’s cooked. You then put his head under its belly and rock it to sleep. Then you put it on a roasting platter with two roasted chickens and bring it into the great hall of your master – maybe a court jester’s jumping around – and you start carving the roasted chicken. Then you kill this poor thing and before you roast it, you stuff sulphur and mercury down its neck and – according to the recipe – when you roast it, it makes a clucking noise. So, you’d bring it back to life. I thought, “Well, my God, this is brilliant.” But I later learned that it was fake. The chefs in the châteaux were showing off to each other, so they’d just make up these recipes – there’s no evidence that anyone ever did them.

A bald man wearing a v neck black t shirt and glasses staring at the camera

Chef Heston Blumenthal. Photo by John Scott Blackwell

So wouldn’t it be amazing if a modern chef with modern techniques didn’t actually replicate these recipes but took ideas from them? We started working with historians at Hampton Court Palace. The food historian Marc Meltonville said to me, “You might be interested in this: it’s called ‘Pommes d’Or’.” It was minced pork and veal formed into a ball, put on a spit, then basted with a parsley custard so it looked like an apple. That was where my inspiration for ‘meat fruit’ came from.

An egg yolk with a blue shell on crispy noodles and brown sticks on a plate

Eggs in Verjuice, after an 18th-century recipe

LUX: With so many options, can chefs be more creative now than in the past?
HB: I think our creativity is actually in danger. We live in a world where we’re so distracted and the paradox is that we invent things like the iPhone to make our lives easier, then we become slaves to them. They are incredible but they’re not as incredible as human beings. We’re in danger of losing the very essence of being human – and that’s imagination.

A dining room with brown leather chairs

The dining-room at The Fat Duck

LUX: How does sustainability figure in your businesses?
HB: We go to see every farm and we make sure we’re carbon neutral. Everything gets used. All of the bits that we don’t serve goes to staff food.

Read more: Chef Yannick Alléno: The Innovator

We were one of the first restaurants ever to use day boats, because a couple of blokes on a fishing boat with a rod and line are not going to do any harm to the sea, unlike a big trawler with a net destroying the ocean floor. But the solution is not to stop eating fish.

pink yellow and gold foam and mousse desert on a plate

The chef’s Botrytis Cinerea dessert. Photo by Jose Luis Lopez de Zubiria

LUX: Who do you cook for?
HB: Who am I cooking for? Me. The big-me to cook for the mini-me and the mini-me to cook for the big-me, both at the same time.

Heston Blumenthal is proprietor of two three-star restaurants, The Fat Duck, in the Berkshire village of Bray, and Dinner by Heston Blumenthal, in London. His other restaurants include The Hind’s Head, in Bray, and The Perfectionists’ Café, at Heathrow Terminal 2

Find out more: dinnerbyheston.co.uk

This article appears in the Summer 2022 issue of LUX

Share:
Reading time: 3 min
An infinity pool overlooking a lake and green mountain
deckchairs on the grass with a view of the lake and mountains

A grassy terrace overlooking Lake Garda at Lefay Resort

In the fourth part of our luxury travel views column from the Spring 2022 issue, LUX’s Editor-in-Chief Darius Sanai checks in at the Lefay Resort in Lake Garda

Infinity pool? Haven’t we seen enough of those to stop being impressed? The pool stops, the sea beyond it starts, pretty and pleasant, and every villa on every island has one. End of story.

Follow LUX on Instagram: luxthemagazine

Except, the pool at Lefay Lake Garda is different. It’s true that when you are swimming in it, you can’t tell where the pool ends and Lake Garda starts. The difference is that the lake is about 600m (2,000ft) below you, down a steeply forested mountainside. Look across the lake, and you are at the same height as the top of the Alps lining the other shore. Look up, and you are just below the peaks of the Italian Alps at the point at which they drop into the northern Italian plain. It’s like being in an infinity pool in a hot air balloon.

An infinity pool overlooking a lake and green mountain

The infinity pool

Everything here is about the views. Our balcony terrace looked at yet another peak, behind the hotel, and the surroundings were pure Alps: meadows, wildflowers, forests and rocks. No hint at all that the biggest and most touristic of the Italian lakes was immediately below on the other side. The room was contemporary cool, all peaceful light colours, and absolute silence on the terrace at night, barring the cry of some or other mountain bird.

There is plenty of space to spread out here – no cramped pool terraces like you get at many hotels on the edge of the Italian lakes, which are constrained by the steep mountain sides rising up above. You can stroll from one garden to the main pool terrace to another garden and lawn, all with a different aspect of the view. The clientele when I went was mainly couples, who would stroll into the spa (just inside from the pool terrace) and emerge glowing from treatments.

restaurant on a terrace with green tablecloths and a view of the mountains and lake

Trattoria la Vigna

For lunch, up a level (of mountain and hotel) there was a broad, informal terrace serving osteria-style food: salads, cured meat, pastas.

Read more: Luxury Travel Views: Hotel Costes, Paris

Once you are here, it is tempting not to leave (during your stay, or ever). But venture out for a day trip and within 20 minutes you will be on the shore of one of Italy’s most celebrated lakes, with ochre-hued villages teeming with gelaterias (and tourists: Lake Garda is nothing if not discovered). A little further round the lake is Verona, the city of Romeo and Juliet, and its summer opera in the Roman amphitheatre a perfectly feasible evening out from Lefay. Dinner at the opera and breakfast on a mountaintop: that’s infinite variety for you.

Find out more: lagodigarda.lefayresorts.com

This article appears in the Summer 2022 issue of LUX

Share:
Reading time: 2 min
blue wave splash
blue wave splash

Marine biologist Matt Sharp was awarded the Ocean Conservation Photographer of the Year in 2020 for his incredible images, such as this one of a wave breaking in the Maldives in 2019

Marine life is threatened by climate change, pollution and overfishing. And depleted oceans risk collapsing the whole global ecosystem. A new generation of business startups is aiming to reshape the ocean economy, making it both truly sustainable and profitable. Michael Marshall reports

The blue economy is gaining momentum. Hundreds of startup companies around the world are aiming to protect, and even restore, the oceans, while making a profit. They want to get food and other essential resources from the sea in ways that benefit marine life – or at least don’t harm it. What’s more, there are plenty of organisations that aim to support these startups, whether with money or expertise or both.

Follow LUX on Instagram: luxthemagazine

“We are not going to save the oceans if we don’t change the economy,” says Tiago Pitta e Cunha, the CEO of the Oceano Azul Foundation, a Portuguese non-profit that supports a variety of initiatives designed to stimulate the growth of the sustainable blue economy. The good news is that the business case for ocean conservation is real and growing. “There’s a wonderful opportunity for startups and new companies to develop business models,” says John Virdin, director of the Oceans & Coastal Policy Programme at Duke University’s Nicholas School of the Environment in Durham, North Carolina.

The ocean certainly needs our help. It faces three big problems – overfishing, pollution and climate change – that “tend to make each other worse”, says Nancy Knowlton, a professor of marine biology and Sant Chair in Marine Sciences at the Smithsonian Institution in Washington, D.C. However, she adds, there have been some real success stories for ocean conservationists in recent years. Take Marine Protected Areas (MPAs), for example. These are regions of the ocean in which extractive industries are either banned or tightly regulated, and they have proven highly beneficial when implemented fully. In 2020, fully implemented MPAs covered 5.3 per cent of the ocean, and this area is growing every year. As a result, some animals that were once considered on the brink of extinction have increased in numbers, including many whale species.

At the moment, the blue economy is dominated by “a few really big fish”, Virdin points out. In 2021, he co-authored a study that found 60 per cent of all revenues obtained from the ocean came from just 100 companies, almost half of which were from the oil and gas industry. Such companies have “rigid processes in place, for good reasons”, says Alexis Grosskopf, the founder and CEO of OceanHub Africa in Cape Town, South Africa, an accelerator for ocean impact startups. Those processes “could not be disrupted smoothly and quickly enough, without blowing up or imploding”.

This is where startup companies come in. Small outfits with radical technologies and new ways of doing things can overthrow existing practices, if they’re successful enough. And in the blue economy there are now hundreds aiming to disrupt a variety of industries, from fishing and aquaculture to renewable energy, pharmaceuticals and waste management. Some want to take an existing industry, such as fishing, and do it better, causing less harm to the ocean ecosystem. Others are aiming to restore and repair, actively improving the marine environment while also making a profit.

As with all startups, the challenge is to survive long enough to build a customer base and break even. A startup company may attract an initial burst of funding on the basis of a good idea, which enables it to start operations. But they then face ‘death valley’, when they risk running out of money before they start earning any.

seaweed shot under water

Intertidal seaweed beds on the west coast of Jersey, UK, in 2020

To address this challenge, a number of incubators and accelerators have been established in recent years to help ocean startups become profitable. These include Katapult Ocean in Oslo, Norway and OceanHub Africa in Cape Town, South Africa. Another is Blue Bio Value, which was set up by the Oceano Azul Foundation and the Calouste Gulbenkian Foundation in 2018 to “help entrepreneurs create commercially viable and sustainable businesses” and thereby “accelerate the transition to a global and sustainable blue bioeconomy”. It is now on its fish set of startups.

Previously, the Oceano Azul Foundation – which owns the Lisbon Oceanarium – had focused on ocean education, but its leaders decided this was not enough. “We thought that, as a credible foundation, we need to also put our money where our mouth is,” says Pitta e Cunha. “We only accept startups that, through their production, will ease decarbonisation of the planet or high consumption of natural resources.” Many of these startups are led by scientists, he explains, who have essential specialist knowledge but little experience of markets or running businesses.

Alongside the accelerator, the team has also created an ideation programme to link academic researchers and business leaders, to encourage the formation of new businesses. “We are trying to manufacture new startups, because they are needed,” Pitta e Cunha says.

With so many funders, incubators and accelerators entering the ocean economy, the challenge for the owners of a new startup is how to navigate this business world. Several organisations have now been set up to organise everything and help startups find their way.

At Investable Oceans, in New York, the co-founder and principle, Ted Janulis, likes to say he was “born with an ocean gene”, which means he “can’t walk past a body of water of any type without jumping in and splashing around”. Several decades in finance convinced him that there were market-based opportunities all over the ocean economy. But the investors were scattered and disconnected. “The people who invested in plastic mitigation weren’t necessarily the people investing in better fisheries or aquaculture,” he says. So he set out to create a single platform where people could come and learn about investment opportunities in the blue economy across all asset classes and sectors. “We’re not an incubator, we’re not an accelerator, we’re not a fund and we’re not a broker dealer,” he says. “Our goal is to connect people.”

Plastic pollution along the beach– knee-deep in some places – in the Maldives in 2019

More recently, an umbrella organisation called 1000 Ocean Startups was launched in May 2021 to accelerate ocean impact innovation by bringing together “incubators, accelerators, competitions, matching platforms and VCs supporting startups for ocean impact”. Its members include Katapult Ocean, OceanHub Africa and Investable Oceans and so far it has backed 168 startups: 115 focused on sustainable use of ocean resources, 33 addressing pollution and 20 tackling climate change. “We’re still in the infancy stage,” says Grosskopf. The aim is to back 1,000 startups by 2030.

The challenge for all these companies will be to compete against existing ocean businesses that are not making efforts to be sustainable, and therefore have lower operating costs. Some consumers are prepared to pay extra for sustainable products, but many will not or cannot, so the startups must compete on price to attract mass-market consumers.

Fortunately, there are many routes to success, says Janulis. “Some of it might be that it’s a standalone company that becomes really big,” he says, but startups can also be absorbed by larger companies that see their methods as an opportunity.

Janulis says there is also “a rising sensibility and more awareness”, a point echoed by many. “I was born as a digital native,” says Grosskopf. People from the generation below, he says, are “sustainable natives”. “The consumers of tomorrow, the employers of tomorrow… they have sustainability in their DNA.”

It will soon be impossible for companies to behave unsustainably, Virdin suggests. “These issues of sustainability of ocean ecosystems and communities, they’re not luxury issues,” he says. “These are core issues to the future of the business model, whether it’s social licence to operate or whether it’s risks to your operating environment in the coming decades.”

Scottish coastal waves

Duncansby Stacks last year, on the exposed north- east coast of Scotland, where seals and seabirds thrive

Knowlton cautions that it’s unlikely startups alone can fix the marine environmental crisis. “The problem is that we’re kind of in a race against time,” she says, so there will need to be top-down action as well. “The role of government is really important because it can motivate change quickly.” However, she acknowledges, startups are where creative ideas can be brought to fruition quickly. “I think you have to encourage entrepreneurship – and much of it will fail, but some of it will work.”

Read More: Kering’s Marie-Claire Daveu on benefits of the blue economy

In other words, it’s not a choice between buccaneering startups and rules-based government. To save our ocean, both will have to work together.

Savvy Ocean Startups

Pesky Fish: Many of the fish that are caught at sea, particularly by trawlers, are wasted. Because they aren’t fashionable, they are discarded as ‘bycatch’. The British company Pesky Fish aims to change that by allowing fishers to sell directly to consumers. It has a rapidly updated online shop and overnight delivery service.

Recyglo: Plastic waste is one of the biggest problems facing the ocean ecosystem. Today most plastic enters the ocean from east Asia, where waste management systems are poor. Recyglo is aiming to change that by bringing modern recycling to the region. It already has branches in Myanmar, Singapore and Malaysia.

Cascadia Seaweed: Farming seaweed has enormous potential to feed the growing human population, remove carbon dioxide from the air, and restore the ocean by providing habitat for marine animals. Canadian firm Cascadia Seaweed is turning kelp into food for people and farm animals. It is working in partnership with First Nations groups.

This article appears in the Deutsche Bank Supplement of the Summer 2022 issue of LUX

Share:
Reading time: 8 min
swordfish in the sea swimming to a swarm of fish
swordfish in the sea swimming to a swarm of fish
Is it possible to make money out of our oceans while preserving and even enhancing them? Chris Gorell Barnes thinks so. The Co-founder of Ocean 14 Capital and Blue Marine Foundation speaks to LUX Editor-in-Chief, Darius Sanai about the possibilities in the blue economy

LUX: What is the focus of Blue Marine Foundation going forwards?
Chris Gorell Barnes: The focus is on stopping overfishing – which is undoubtedly one of the worst threats to the ocean. Restoring, regenerating and protecting the oceans and creating large scale Marine Protected areas, all done through innovations and an agile and entrepreneurial approach to conservation.

LUX: How has the foundation succeeded in capturing the public’s imagination where other groups have failed?
CGB: Through actually delivering successful conservation wins and first-of-its-kind innovations for the oceans, and incredible marketing, media and editorial work. (We have a journalist, a filmmaker and a marketer as Co-founders!)

LUX: How important has your background in marketing and content been for Blue Marine Foundation?
CGB: It’s been helpful, coupled with my co-founders’ skills. From the start, we were way ahead with our social media and content approach and have built an incredible media unit to use media to drive significant conservation wins. The film, The End of the Line is in our DNA.

two girls on a boat on the sea wearing wet suits

LUX: How do you persuade corporations to modify their environmental practices?
CGB: By enabling and educating them on the key role the ocean plays in mitigating the climate crisis and feeding the world.

LUX: Are there wealthy individuals who donate with one hand while their investments pollute with the other? What should they do?
CGB: We are very careful with KYC and our donors all share our values and mission alignment.

LUX: What is the highest priority for ocean protection as far as the foundation is concerned?
CGB: End overfishing and ensure 30% of the ocean is fully protected, with the remaining 70% sustainably managed.

Arlo Brady, with Ambassadors of Blue Marine Foundation, Princess Eugenie of York and James Blunt

LUX: You have drawn extensively on celebrity ambassadors for the foundation. Who has done the best job for you, and why?
CGB: From Prince Albert II of Monaco to Simon Le Bon to James Blunt, they have all been incredibly supportive with our initiatives all over the world. And of course Stephen Fry, who narrated the incredible interactive tool we built, The Sea We Breathe. We have also been very smart with brand collaborations such as Christopher Ward, Sunseeker, Moke, Kenzo, and Ralph Lauren.

LUX: It’s 2050: what do you think the oceans will look like?
CGB: I hope that they are thriving: protected, restored, functioning and full of life, ensuring we have a healthy planet and bringing employment, healthy sustainable food and joy to all.

LUX: What and where is the biggest environmental tragedy in our oceans right now?
CGB: Illegal Unregulated and Unreported (IUU) fishing is happening all over the world, destroying ecosystems and stealing fish from the most disadvantaged citizens on the planet.

A man standing on a fishing boat wearing an orange jumpsuit and blue top

LUX: How would you explain to an intelligent but distracted business leader that the loss of a seemingly trivial marine ecosystem can have a fundamental effect on people on the other side of the world?
CGB: The ocean connects and carries everything. It is the life source of our planet, providing half the oxygen we breathe and absorbing half the carbon we produce. It also plays a key role in feeding three billion people. We need to protect it everywhere.

LUX: Where does the blame lie for overfishing – consumers, business, or governments?
CGB: The blame is with governments and business. Governments need to stop the ridiculous $22 billion worth of subsidies aiding overfishing; and businesses need to create absolute transparency of the supply chain.

seals in the sea

LUX: Why did you start Ocean 14 Capital?
CGB: We launched the Ocean 14 fund as it was clear that there was a huge need to build the conduit for capital looking at the blue economy. We believe that it is driving necessary positive impact on the ocean and making significant returns for the fund’s investors. Philanthropy is doing an incredible job but we need to attract institutional capital in order to transform the blue economy and this will only come if we create sophisticated impact investment vehicles like the Ocean 14 fund. If we do not create a sustainable and regenerative blue economy, we have zero chance of solving the crisis in the ocean and therefore protecting humanity – this is the most important investment thesis of our time.

LUX: The term ‘impact investment’ can be meaningless. Why is it not in your case?
Chris asked co-founder George Duffield to write the below response.
Because impact is in our DNA. We have spent more than a decade learning how to save the ocean. We work at a company level to build specific impact pathways, that are scientifically accurate and rigorously measured. Only then do we follow those pathways out to high level SDG 14 level goals. In other words, we work from detailed facts, not high-level assumptions. Impact is science, not goodwill.

Poppy Delevigne standing in front of a group of cyclists

Ambassador of Blue Marine Foundation, Poppy Delevigne

LUX: What specific types of companies are you planning to invest in and why will they make a difference?
CGB: The fund’s investment strategy is focussed on ensuring food security and protecting and restoring marine ecosystems. The fund recently closed two transactions: SyAqua is a leading technology and genetics company for shrimp aquaculture, and will help transform the industry to be much more efficient and sustainable. The other company is called AION, who have created a whole new operating model for managing plastics inventory, called Circularity as a Service. This business aims to transform how plastic is managed in big industry – stop plastic entering the ocean and take plastic out of the ocean. We believe that all of the fund’s investments should deliver great returns for our investors and have a positive impact on the ocean.

A man climbing on to a fishing boat from the sea

A man climbing on to a fishing boat from the sea

LUX: Blue finance is still maturing. How can investors be sure that sustainability projects will provide the scale and return they are seeking?
CGB: There is no trade off – we believe it is a win-win. We have the total convergence of drivers in the blue economy – the most valuable companies will be the most sustainable and impactful.

LUX: Why is blue economy investment so underserved currently, and will that change?
CGB: LIke marine conservation, when we started Blue Marine, the blue economy was very misunderstood and overlooked. Governments and businesses have been slow to realise the enormity of the problem and investors have missed the enormous opportunity. But the blue economy is now getting the attention it needs.

mangroves and clouds in the sky

LUX: What will the blue economy look like in five years’ time?
CGB: In 5 years’ time, the blue economy will have matured. Ocean14 plans to launch a larger fund which aims to attract the large institutional investors we need to support the transformation of the blue economy. We believe there will be more funds in the space, and there will be more sophisticated securitisation vehicles for blue carbon and nature-based solutions.

LUX: Do you fear blue washing, and what can be done about it?
CGB: We need to be vigilant, but what we have created is the most sophisticated impact measurement and reporting platform in the blue economy. We need to create and standardise this approach so there is clarity and transparency of what a true impactful business looks like in the blue economy. Then blue washing will have nowhere to hide. There will always be bad actors in the global economy who try to conceal various sins with blue/green washing. But Blue Marine and Ocean 14 are very alert to it, and with the right KYC and due diligence it has no place in our work.

Find out more: 

ocean14capital.com

bluemarinefoundation.com

 

Share:
Reading time: 6 min