Roia
Roia

The modern fine dining restaurant Roia offers a division between Asia and Europe. The Chef-Partner Priyam Chatterjee explores traditional French techniques with a focus on the flora found in the Botanic Gardens from where they source key herbs and flowers.

In our Spring/Summer 2024 Print Edition, the opening page of our LUX Report is dedicated to an intriguing new development from a fascinating Singapore entrepreneur. Kishin RK’s new fine dining destination, Roia, is located, unusually for Singapore, in a historic building surrounded by lush tropical foliage. It’s a new landmark destination, as Kishin explains to LUX Editor-in-Chief Darius Sanai

Kishin RK, owner of the new landmark Roia restaurant set in a réapplication of a Unesco World Heritage site in Singapore and featured on this page, is something of a paradox. Softly spoken and understated, he eschews the glitz and high profile sought by some of his fellow young(ish) billionaire entrepreneurs from Singapore and its sibling, Hong Kong.

Roia

The restaurant’s ambiance is a reflection of its culinary philosophy

When LUX meets him in a café in an upscale Singapore mall, he is full of boyish enthusiasm for his new projects – enthusiasm backed by the forensic eye for detail that made him the country’s youngest billionaire. But Kishin’s paradox is that he doesn’t want to just be a dealmaker, acquiring wealth through real estate and his other investments: he also wants to be a game-changer, a place-maker.

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His family has already achieved this through the redevelopment of Robertson Quay in Singapore, home to the swanky 1880 private members’ club (a kind of Soho House for the finance sector); and, in a subtle way, through the reshaping of the heritage site at the Singapore Botanic Gardens that now houses Roia.

restaurant

Chef Priyam Chatterjee’s dishes, are reflections of blending his experiences and artistic inspirations into each course.

Kishin has international ambitions for his place-making, with London at the top of the agenda. His philosophy? “The most exciting and fascinating thing to me as a developer is focusing on districts and creating a very strong energy, shaping the behavioural patterns of people who visit.”

Read more: Mandarin Oriental, Singapore, Review

restaurant

From power lunches that talk business to intimate gatherings, Roia has a space for every kind of meeting

His philosophy – casual but distinct, energetic, with a tailored style and high standards in cuisine – will be arriving in London, his favourite European city, soon. Watch this space.

www.roia.sg

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After originally existing as engine suppliers, Henry Royce built his first motor car in 1904, which later lead to the establishment of the Rolls Royce brand in March of 1906

Elegant. Iconic. Timeless. The three words that best describe Rolls Royce and the South of France. So, it was perfectly fitting that the Rolls Royce Phantom ‘Rendez-vous’ was set in the heart of the French Riviera, Roquebrune, in the hills overlooking Monaco. Candice Tucker reports.

The experience was set to make us feel like a Rolls Royce owner and it started from the moment we landed at Nice airport. Outside baggage reclaim, my driver awaited me and took me to the car, opened the door and explained the comforting features of the Phantom.

The details of luxury are only fit for this type of car: a button to open the door from the inside (so you don’t appear to be opening it yourself), the cushions behind your legs and neck, the champagne fridge between the two back seats and the whiskey and cigar hampers in the boot, which I can imagine many enjoy during a long drive down the Italian coast.

I could have sat in the car for hours comfortably, but we quickly arrived at the hotel.

Rolls Royce couldn’t have chosen a better location to host it’s rendez-vous than the Maybourne Riviera Hotel. In many ways, the elegance of the Maybourne Riviera and a Rolls Royce are similar.

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Both are renowned for their attention to detail, craftsmanship, and commitment to creating an unparalleled experience for their guests or customers. Just as a Rolls Royce is a symbol of luxury and prestige, so too is the Maybourne Riviera a symbol of exclusivity and refinement.

After settling in for a few hours, I was driven to a typically luxurious Monégasque spa, where no one was surprised to see a woman in her twenties being chauffeured in a Rolls Royce Phantom to her appointment.

Feeling incredibly relaxed, post massage, the Phantom was waiting right outside ready to take me back to the Maybourne for a beautiful dinner on the side of the hotel’s cliff face with views of the sea and the lights of Monte Carlo beneath us.

Read more: Range Rover Velar review

The next day we had the opportunity to drive the cars ourselves to the medieval town of Gourdon.

The standout feature when you first look at the Phantom is its size. As large as it may be, it doesn’t feel cumbersome to drive. In fact, it feels surprisingly nimble, thanks in part to its smooth and responsive handling. The steering is precise, and the brakes are strong, which was a blessing when driving down the winding roads of the Côte d’Azur.

Rolls Royce is the haut-couture of the car world. Everything is designed to an owner’s specification and taste to make it feel like something of their own, rather than a material item that anyone can have.

The infinite personalisation of these cars makes each Phantom completely unique, down to adding artworks to the front body of the interior of the car, so it becomes part of someone’s home rather than simply a mode of transport. The excitement of entering the Phantom each time, is completely different to that of a Lamborghini or Ferrari. It’s not thrill seeking, it’s simply the most luxurious form of comfort.

Find more: www.rolls-roycemotorcars.com

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