Grand restaurant interiors with plush leather arm chairs, white table cloths and open kitchen
Exterior shot of Four Seasons Hong Kong tower at night

The Four Seasons Hong Kong towers over the exclusive IFC mall complex in Central, the heart of Hong Kong, and has spectacular views over the water to the Kowloon side of the city

Why should I go now?

Summer is hot and steamy in Hong Kong and traditionally a stopover in this most exciting of Asian cities at this time of year involves spells of freezing inside air-conditioned rooms and baking while strolling the streets of Central in search of dim sum, art, or cocktails. Stroll out to the pool terrace of the Four Seasons, though, and you are greeted by a very refreshing alternative: two huge outdoor pools with an extensive terrace, made of beautifully carved marble, with views across the sea to the mountains of the New Territories. Ferries, speedboats and bigger ships waft through the harbour beneath you, and you are at once in the very heart of Hong Kong, and in a resort hotel on an island in the South China Sea.

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What’s the lowdown?

For further relaxation, turn left just indoors from the pool area and you are in the vast spa zone, where you get your own butler to tend to your every need and show you around (it’s easy to get lost between wet rooms and plunge pools and treatment suites and relaxation rooms). A tip: take your treatment in the evening, when the whole city seems to surround you with a light show reflecting off the waters of the Harbour. We do this just before setting off for the airport for our overnight flight back to London, and it’s the most spectacular way to get a treatment in any city we have seen.

luxury infinity swimming pool with woman practising yoga treepose on centre walkway

The infinity-edge pool is equipped with underwater speakers

We also recommend getting a room with access to the Club Lounge on the 45th floor; this takes the concept of such a lounge to another level, with endless dim sum, afternoon tea, Ruinart Blanc de Blancs champagne on tap and a mesmerising view. You’ll have no reason to visit the hotel’s Blue Bar on the ground floor, which would be a shame as it is surprisingly funky – no old-style Four Seasons wood and leather here – although the view is at ground level.

Grand restaurant interiors with plush leather arm chairs, white table cloths and open kitchen

The hotel’s two Michelin star French restaurant, Caprice

The Four Seasons is located at one end of the prestigious IFC mall and tower complex, meaning it also hosts two of the city’s (and by extension, greater China’s) most significant power venues for lunch and dinner, Lung King Heen and Caprice. We loved dining in the private room (with private chef) at Sushi Saito with some of the butteriest nigiri outside Tsukiji Fish Market.

Getting horizontal

Our bedroom looked out over the Harbour and Kowloon; at night you could stay up for hours looking at the lights, and this was a distraction as the capacious desk was located right by the window. The things we suffer in the name of research. Everything else was Four Seasons-correct, from the vast, bright, marble-clad bathroom to the huge bed and array of amenities.

Read more: Former Cognac warehouse becomes luxury hotel, Hôtel Chais Monnet

Luxury hotel suite with plush double bed, chandelier and soft, cream furnishings

The luxurious bedroom in the presidential suite

Flipside

If there’s a summer storm, the rush for drivers and taxis outside the hotel and IFC complex in general can mean it’s a little congested outside; but you can, in fact, walk almost anywhere within Central Hong Kong from the hotel by strolling through a series of interconnected (and indoor) luxury malls.

Rates: From 4,092 HKD (approx. £400 / €450 / $500)

To book your stay visit: fourseasons.com/hongkong

Darius Sanai

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Architectural render of white spiral staircase in an open gallery space

Render of a project for a confidential client in China by Design Haus Liberty

London-based architecture and interior design practise Design Haus Liberty might be a relatively new name in the industry, but it has already developed a reputation for creating unique atmospheres in residential and commercial properties across the globe. LUX Editor Kitty Harris speaks to founder Dara Huang about her fascination with pottery, sustainable design and the importance of place

Colour portrait of Dara Huang, architect and interior designer

Dara Huang

1. What’s inspiring you at the moment?

I have been really inspired by pottery lately, it sounds strange, but I find the medium of clay, porcelain and the art behind how it’s made and formulated incredibly interesting. The different ways you can finish, heat or perform pottery in multiple ways is inspiring. I am mostly inspired by the volumetric forms and natural colours it comes in. There is a really nice LOEWE show at the Design Museum that really highlights some gorgeous pieces.

2. How important is sustainability to your design approach?

I think sustainability is such an important issue to think about when you are designing something. It is not always as superficial as where the materials are made out of, or the ratings of the installation. At Design Haus Liberty, we think about the direction the wind blows, the pattern the sun sets and how that effects the way the architecture passively sits in its environment. This is to ensure that the occupiers are as comfortable as possible.

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3. What are some of the challenges you face when refurbishing existing properties/developments?

Definitely everything you can’t see. Opening up a building to refurbish it is a can of worms as you never know what is going on inside. You will find rotting structure, asbestos and leaks. It is usually the most difficult to refurbish grade listed buildings. We have had to replace old timber inside floors which needed reinforcements on either side.

Bright interiors with blue wall, potted plants and images hanging

Design Haus Liberty and House of Sui Sui project: Hampstead Manor in London for residential interior refurbishment, for client Mount Anvil – completed 2017

4. What makes good design?

Balance. I don’t really practice Feng Shui but I do think that it doesn’t feel right when the design is off balance. I use my intuition for that rather than a calculated metric. Once the design feels balanced, the way you live in the space will too. Some of these principles do coincidentally correlate with Feng Shui but I think it’s common sense. It can be in colour, objects, the direction doors open or where they face, placement of furniture or art etc.

Read more: andBeyond CEO Joss Kent on creating luxury in the wilderness

5. Do you believe that contemporary architecture should reference the past?

I believe all good architecture should reference the context whether it’s a nod to the history, the urban planning, or the cultural references. Architecture should tie in with the place and not be 100% foreign. With that said, it is not that it needs to look like its surroundings, but it should have a concept derived from the place.

Installation of lines of hanging silver balls

Design Haus Liberty Mercury installation in the penthouses at South Bank Tower, for client CIT – completed 2015

6. What’s your favourite building in London and why?

Good question! It would have to be something historical. I don’t particularly have one building in mind but I do love St Paul’s Cathedral. I love spaces more than buildings such as Carlos Place, Mayfair and Regent Street, for the grandeur of buildings enveloping you. It is quite breathtaking. The more contemporary work in London has been a disappointment compared to its past.

For more information and to view Design Haus Liberty’s full portfolio visit: dhliberty.com

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