A blue car on a road by some trees
A blue car on a road by some trees

The Lexus NX 450 on the road

In the third part of our Great Drives series, Darius Sanai travels, in a Lexus NX 450, from the Lake Zurich, Switzerland to the Tuscany Coast, Italy, ending his trip on a bottle of Masseto 2015

What is the best vehicle for transporting a lot of clothes – the spoils of a visit and meetings in various Italian fashion houses – and a lot of wine – the result of a spontaneous drop by the vineyards of Franciacorta in northern Italy? Sitting comfortably just above the speed limit on the Italian autostrada, cruising carefully while listening to the GreenBiz 350 podcast, we were fairly sure we had the answer in our Lexus. Its full name is the NX 450h+ F Sport, but for our purposes it was the car that could just do everything.

Follow LUX on Instagram: luxthemagazine

The interior design of cars is becoming increasingly important as we do more things in them (they are effectively 3D extensions of the internet), and driving becomes more controlled and less of a sport. And here was a car with a truly beautifully designed interior. It was light, high enough off the road to give confidence – you could see everything that needed to be seen, but not so high that you felt domineering or unstable. Controls that needed to be easily touched were within sight and within reach without any fuss. Displays were clear with excellent typography. The air conditioning was a notch above the usual in terms of its ability to separate climate zones. Like any good design, it didn’t shout about itself, and it had grown on us over the previous two weeks.

A blue car next to a mountain and lake

The journey started in a small town near Lake Zurich on the northern side of the Alps. The road rose and became increasingly winding as it made its way towards the mountains we were due to cross, and we wondered briefly if we had chosen the right car. This is a hybrid SUV, efficiently powered by both electric and petrol engines, but it is also a high car, with plenty of ground clearance, excellent for driving across fields. So would it be right for twisting mountain roads?

A beach at sunset

The beach and pine forest at the Riva del Sole hotel, Tuscany

We need not have worried. This new-generation Lexus uses technology to miraculously minimise the amount the car leans when taking corners, a key consideration when driving to the Alps, as you do not want something lurching from one side to the other like an old Range Rover. The Lexus drove flat, smooth and responsive, even over the highest points of the Julier Pass, between north and south Switzerland. Sure, it wasn’t the thrill of racing a sports car to the edge of its abilities on a sinuous mountain road, but that would not have been possible anyway, given the rest of the traffic and also the strictness of Switzerland’s traffic police. Fast enough was, well, fast enough.

A bedroom with grey and gold colouring and hints of red

The Exotik Suite

Over the border in Italy, after more mountain passes and ice cream, the Alps fell into the low, hilly meadows of Franciacorta, which is where our favourite sparkling wine from Italy is produced. At its best it is creamy, complex and refreshing, like a good champagne, but with the added joie de vivre. At the main farmers’ outlet store for all the producers (and would that there were one of these in every wine-producing region), we picked from producers and cuvées impossible to find in other countries.

A sign of a well-engineered car is that it doe snot flinch when loaded up and driven hard, and this was very much the case with the Lexus. Onwards, it seemed to say, after a couple of days in Milan, as we arrowed through straight autostradas in northern Italy towards Tuscany. Here, we spent an excellent few days enjoying this car’s other attributes: its economy (fuel stations are very hard to find in rural Tuscany), its ability to deal with rough roads and unmade tracks with no fuss, and the comfort and efficiency of its interior in a hot summer. The full-length sunroof also came in for much praise, although it was mainly open at night, when it let in views of the stars and the cries of owls. A car for all reasons, indeed.

A room with a stage and a large vase in the centre of a table

Objets d’art at the Riva del Sole

Our final destination was a place well known to a certain class of intellectual Italians, roughly the equivalent of Britain’s Cotswolds set, but without the pretentions. Castiglione della Pescaia has none of the bling that has been acquired by its fellow Tuscan resort, Forte dei Marmi, but it has nature, and culture, on its side.

A swimming pool lit up a night

The hotel swimming pools by night

There is one resort hotel to stay in at Castiglione: the Riva del Sole, a resort built in the idealistic style of the mid-20th century, when Europe was thriving and confident, and nobody flew to the Maldives or Bali. You approach along a long, straight coastal road flanked on both sides by the stone pine trees that are a feature of the Italian coastline. The hotel appears amid the pineta (pine forest) on the left, between road and sea, a low-rise 20th-century modern building (Swedish owned) that, when you enter, reveals a cavalcade of original and updated modernist designs.

A wooden divider next to a bed looking out to trees

The Coral Suite

The reception area is out of a 1960s David Niven film (duly updated, of course) and our room, while compact, had a lovely aspect across the trees towards the sea. You wander from reception, past a dramatic Italian restaurant housed in another forest building, past a little newsagent shop straight out of a Jacques Tati film (magazines, beach balls, sweets) and a boutique-chic deli. A huge outdoor pool complex – several pools, really – appears on your right, with keen sports swimmers doing their lengths from the early hours. Past a hut serving snacks and drinks (there is some excellent Franciacorta on the menu), the path rises over a dune and down onto the resort’s lengthy private beach.

A restaurant with white table cloths, green chairs and plants around the room

Modern dining at Riva del Sole, Tuscany

Part of a strip of sand that stretches for 15km in a gentle arc, it is one of Italy’s most famous private beaches. The sea is warm and shallow, and the most memorable aspect is stepping out 20 metres into the sea, your feet still standing on white sand and your chosen drink in hand, looking back at the beach. The hotel and all of Castiglione have been subsumed into the pineta, such is the attention to detail of the design. All you can see is beach, forest and the mountains rising up behind. No wonder it is a haunt of the discerning Italian intelligentsia.

A blue car on a patch of grass next to a castle with a tower and turrets

The Lexus making a pit stop at the fortress of Montalcino – ancient Tuscan hilltop village and home of the celebrated wine Brunello di Montalcino

Hidden inside the pineta, the hotel also has a sophisticated Tuscan restaurant, La Palma. Sweeping interior architecture and the forest visible through windows all around combines with a wine vault of Tuscan wines – particularly from Montalcino – that a collector would die for. We chose a Masseto 2015. All savoury power and a wealth of flowing flavours, it is one of Italy’s great wines, and comes from just up the coast from Riva del Sole. In the main hotel there is also a glamorous 1960s-style piano bar, where you sit inside or out on the terrace and are served Bellinis.

Read more: Great Drive: Jura Mountains to London via Burgundy and Champagne

This is not high luxury, but it is high class; a place where the intelligent, artistic and sophisticated go to enjoy themselves with friends. And throughout, inside and out, the interior design, a subtle 21st-century take on mid-century modernism, is both playful and gorgeous. Chapeau to designer Eva Khoury. There are hotels with grander views and bigger rooms, but very few we would want to spend more time in than the Riva del Sole.

Find out more:
lexus.co.uk
rivadelsole.it
masseto.com

Share:
Reading time: 6 min
Luxury mansion building with manicured gardens and an outdoor swimming pool
Luxury mansion building with manicured gardens and an outdoor swimming pool

Once the residence of the Grand Duke of Tuscany Leopold II, L’Andana sits amongst olive groves and vineyards

Why should I go now?

Long, bright days, undulating fields of wild flowers and balmy evenings. Tuscany is beautiful all year round, but many locals will tell you that June is when the landscape is at its most spectacular. You’re also ahead of the crowds. Come July the region is flooded with tourists, and temperatures are soaring – admittedly both are more urban issues, but if seclusion and romance is what you’re after, you’re best to avoid the height of peak season even in rural areas.

Follow LUX on Instagram: the.official.lux.magazine

What’s the lowdown?

L’Andana is located in the Maremma region of Tuscany, roughly a 2 hours drive from Pisa and Florence, and a 10 minute drive from the pretty seaside town of Castiglione della Pescaia, and the beach. If you’re keen to explore, it’s pretty much essential to hire a car, but there’s no real need to leave the hotel grounds; there are acres of fields, an outdoor swimming pool and a small, but lovely spa with a heated pool, sauna, steam room and jacuzzi.

Luxury spa pool with surrounding loungers

Luxury living room with sofas, armchairs and potted plants

There are lots of spaces for relaxing, such as the spa (above) and the reception lounge, a conservatory which joins the two villas

The main villa was once the residence of the Grand Duke of Tuscany Leopold II and the traditional Tuscan grandeur has been maintained to give the whole place an elegant, stately feel. There are lots of cosy corners for relaxing and enough space that it never feels crowded. The reception lounge is one of our favourite spots come six o’clock when the fires are lit and the barman takes up his position to mix cocktails.

Luxury restaurant with tables laid for dinner and bare, brick walls

Michelin-star restaurant La Trattoria Enrico Bartolini

The Michelin-star restaurant La Trattoria Enrico Bartolini is well-known in the area and reservations are a must even for hotel guests. The tasting menu is superb and creative; tables are treated like canvases with each course artistically arranged on a crisp linen table cloth. The Porto Santo Spirito prawns served two ways (raw and fried) is our highlight along with all of the various desserts. Guests can also take part in cooking classes here, whilst Restaurant La Villa offers casual dining in the gardens or conservatory at the front of the villa.

Read more: Masseto’s spectacular new underground winery

Luxury hotel bedroom with large double bed with breakfast tray and antique furniture

Bedrooms are decorated in traditional Tuscan grandeur with antique furniture

Getting horizontal

The rooms are simply, but beautifully decorated with vintage furniture and fine fabrics. The best are those on the top floor of the main villa for their sweeping views of the olive groves, vineyards and rolling hills. We loved lying with the shutters open, basking in the bright morning sunshine.

Outdoor sofas and table with waiter serving champagne on the lawn

Flipside

At this time of year, there are a surprising number of mosquitoes buzzing around which rather spoils the bliss. By the pool there’s a little table with a bottle of repellent (and suncream) for guests to use, but still, it’s worth being prepared.

Rates from: €440 per night based on two sharing, including breakfast ($500/£400)

To book your stay visit: andana.it

Millie Walton

Share:
Reading time: 2 min