models waiting to go on the catwalk
models waiting to go on the catwalk

On Monday London bore witness to a storm of ages; and no, not Franklin, but Ozwald Boateng’s historic return to the fashion week fold after a twelve year hiatus. Fara Bashorun, one of the designer’s models and LUX contributor, shares his backstage report and photographs

One couldn’t think of a more befitting setting for Ozwald Boateng’s London Fashion Week comeback than The Savoy hotel. Upon arrival I was warmly welcomed by doormen who casually ushered me through to the ballroom, our backstage, just as if it were any other studio in Shoreditch. Catering was headed up by Açai Girls, who prepared a palatial assortment of fruit bowls, pastries and avocado toast for breakfast and an equally impressive feast for lunch.

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breakfast

Starting the day with breakfast served by Açaí Girls

model photographs

Putting the finishing touches to styling

clothes rails

A tribute to Jamal Edwards

Rehearsals in the Savoy Theatre

From arrival until rehearsals at around 6pm, the hair and make-up teams did their demos while stylistic genius’ ArtComesFirst put the finishing touches to the looks and figured out the run-order. From my experience, rehearsals can be quite anxiety inducing, but the vibe from the choir’s soundcheck helped put everyone at ease while we practised navigating through the hotel’s cloisters to get from the ballroom to the Savoy Theatre where the show would eventually take place.

Devoid of divas, egos and general industry malarkey, there seemed to be a subconscious agreement that we had all come together to be a part of something truly iconic and greater than self. I’ve genuinely had greater struggles at landing a chair at Bruce’s barbers in Burnt oak than cheekily squeezing myself into the queue for the onsite barber between Pa Salieu and Goldie. A star-studded yet familial essence made up the atmosphere; the juxtaposition a true testament to Ozwald’s ability to cultivate culture.

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This energy underpinned not only the show but the whole occasion right through to the night’s end. Talent was instructed to walk however we felt comfortable, a touch of class demonstrative of Ozwald’s genius. Usually high fashion can be overwhelming, with the outfits wearing the people as opposed to vice-versa. Ozwald implored us to really own the moment, understanding that you look the best when you feel the best and creating an infectious sense of pride.

My look was a phenomenal velour dinner jacket pair with flared velour trousers, black round-framed sunglasses and grey Chelsea boots. Embodying the Ozwald’s afrofuturist design language, the jacket’s elaborate print drew inspiration from the Dinka tribe of South-Sudan with classically luxurious western silhouette.

Read more: Sol Golden Sato on Art & Identity

The show was an artistic myriad of poets, brass musicians, drummers, singers and other performers, closing with Idris Elba and a choir-led grand finale. The euphoria the crowd witnessed on stage wasn’t rigidly engineering, nor mere coincidence, but artisanally intentional: the result of meticulous design.

The feelings on stage were packaged up, ubered over and reverberated through the Annabel’s hosted after-party which saw generations of creatives, their friends and family shake body to amapiano till the early hours. The DJ set played by Kim Turnbull, Places +Faces founder Ciesay and Jimmy Vivendii was the perfect end to a night that shook the paradigms of London Fashion Week and reminded us of the ingenuity it had missed for so long.

View the collection: ozwaldboateng.co.uk

Backstage during rehearsals

Ozwald Boateng with one of the show’s models

My look featuring a velour jacket and trousers

Getting ready for the final performance

The after-party at Annabel’s

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Reading time: 7 min
London member's club
Annabel's London

Image by Chris Tubbs

Re-launch of exclusive club Annabel's

Elizabeth Taylor, Annabel’s 1985

To those of a certain net worth and vintage, the name Annabel’s has for decades been synonymous with the finest type of decadence. The nightclub in the heart of Mayfair was host to generations of bright young things, lascivious old things, the super-rich, Hollywood and music celebrities. Whether you were stopping off in London between homes in the Hamptons and St Tropez, or you were a Chelsea debutante interested in meeting the private jet-set, the canopy on Berkeley Square was where your dreams began.

In recent times, though, Annabel’s was overtaken by hipper venues of the new London crowd: the Arts Club for dining and schmoozing, 5 Hertford Street for drinking and clubbing at LouLou’s. A standalone nightclub seemed a bit 1983.

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Now, under the aegis of new owner Richard Caring (owner of The Ivy Collection of restaurants, as well as Scott’s on Mount Street and other private clubs including Harry’s Bar and George), the nightclub is being reborn, a few metres along from its original location, but accompanied by an extensive private member’s club space that will look after its well-to-do guests from early-breakfast to late-clubbing time.

Exclusive member's club in Mayfair

Image by Chris Tubbs

Dubbed an “all day and all night experience”, the new Annabel’s will feature restaurants, including a year-round terrace, a spa, members’ lounges, a cigar fumoir, a bar in which to warm up your date, and a new, bigger, better nightclub in which to seal the deal – financial, romantic, or both.

The various areas are being designed and curated by a who’s who of uber-celebs in their fields including Mario Testino, Charlotte Tilbury and Martin Brudnizki. Former members will be invited to rejoin, but there will also be an influx of the young, beautiful crowd; all in a location that beats any other Mayfair members club into a corner.

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Location and the place itself, are, of course, only part of the equation that makes up the world’s best members’ clubs: the members themselves are the most important draw, as Nick Jones has demonstrated with his global Soho House group (in which Caring is a shareholder) which caters to a totally different crowd.

London member's club

Cigar Terrace. Image by Chris Stubbs

But, a few months before its grand reopening, Annabel’s has everything going for it, including a matchless brand, ready to be passed between generations. Watch this space, and, if you want to get onto the new membership, start sweeping through your contacts list and make some pleading calls with your best-connected friends. Or you could try them direct, at [email protected] – but be prepared for disappointment unless you have some well-connected backers.

annabels.co.uk

Darius Sanai

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Reading time: 2 min